Everything you want to know about Chinese cooking / Pearl Kong Chen, Tien Chi Chen, Rose Y.L. Tseng.
By: Chen, Pearl Kong
.
Contributor(s): Chen, Tien Chi | Tseng, Rose Y.L.
Publisher: New York : Barron's, 1983Description: vii, 504 p. : ill. ; 27 cm.ISBN: 0812053613.Subject(s): Cooking, Chinese | China -- Social life and customsDDC classification: 641.5951
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 641.5951 CHE (Browse shelf) | 1 | Available | SCAFS,70003,02,CL | 5000037462 |
Includes index.