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		Handbook of food preservation / edited by M. Shafiur Rahman. by Rahman, Shafiur. Edition: 2nd ed.Publisher: Boca Raton, FL : CRC Press, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 664.028 HAN 2007] (2). Place hold
		Handbook of nutrition and food / edited by Carolyn D. Berdanier, Johanna Dwyer, and Elaine B. Feldman. by Berdanier, Carolyn D \| Dwyer, Johanna T \| Feldman, Elaine B, 1926-. Edition: 2nd ed.Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 612.3 HAN 2008] (2). Place hold

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