Taylor's Library

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Black & white photography / Glenn Rand, David Litschel

by Rand, Glenn | Litschel, David [(j.a.)].

Edition: 2nd ed.Publisher: Albany, N.Y. : Delmar/Thomson Learning, c2002Other title: Black and white photography.Availability: Items available for loan: Taylor's Library-TU [Call number: 771 RAN] (1).
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Introduction to food science / Rick Parker

by Parker, Rick, 1949-.

Publisher: Albany, N.Y. : Delmar/Thomson Learning, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 664 PAR] (5).
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Front office operations and management / Ahmed Ismail

by Ahmed Ismail.

Publisher: Albany, New York : Delmar, Thomson Learning, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 AHM 2002] (4).
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Commercial drafting and detailing / Alan Jefferis, Kenneth D. Smith

by Jefferis, Alan | Smith, Kenneth D.

Edition: Second editionPublisher: Albany, N.Y. : Delmar/Thomson Learning, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 720.284 JEF] (1).
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Hospitality and travel marketing / Alastair M. Morrison

by Morrison, Alastair M.

Edition: 3rd ed.Publisher: Albany : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 MOR 2002] (5).
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Introduction to programmable logic controllers / by Gary Dunning.

by Dunning, Gary.

Edition: 2nd ed.Publisher: Albany, N.Y. : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 629.89 DUN] (2).
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Object-oriented programming : using C++ for engineering and technology / Goran Svenk

by Svenk, Goran.

Publisher: Australia : Delmar/Thomson Learning, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 005.133 SVE] (2).
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Interpreting engineering drawings / Cecil H. Jensen.

by Jensen, Cecil Howard, 1925-.

Edition: 6th ed.Publisher: Albany : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 604.25 JEN] (1).
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Digital electronics / James Bignell, Robert Donovan.

by Bignell, James | Donovan, Robert [(j.a.)].

Edition: 4th ed.Publisher: Albany, N.Y. : Delmar/Thomson Learning, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 621.381 BIG] (2).
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Delmar's clinical medical assisting / Wilburta Q. Lindh ... [et al.].

by Lindh, Wilburta Q.

Edition: 2nd ed.Publisher: Albany, N.Y. : Delmar Thomson Learning, c2002Other title: Clinical medical assisting..Availability: Items available for loan: Taylor's Library-TU [Call number: 610.737 DEL] (3).
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Power electronics : principles & applications / J. Michael Jacob.

by Jacob, J. Michael.

Publisher: Albany, N.Y. : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 621.381044 JAC] (2).
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Hazardous materials air monitoring and detection devices / Chris Hawley.

by Hawley, Chris.

Publisher: Albany, N.Y. : Delmar/Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 628.530287 HAW] (1).
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Direct current fundamentals / Orla E. Loper, Edgar Tedsen.

by Loper, Orla E | Tedsen, Edgar [(j.a.)].

Edition: 6th ed.Publisher: Albany, N.Y. : Delmar/Thomson Learning, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 621.31912 LOP] (1).
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Conducting tours / Marc Mancini.

by Mancini, Marc, 1946-.

Edition: 3rd ed.Publisher: Albany : Delmar/Thomson Learning, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791023 MAN 2001] (7).
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A practical guide to fares and ticketing / Jeanne Semer-Purzycki.

by Semer-Purzycki, Jeanne.

Edition: 3rd ed.Publisher: Albany, N.Y. : Delmar /Thomson Learning, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 387.742 SEM] (4).
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Introduction to catering : ingredients for success / Stephen B Shiring, R. Williiam "Bill" Jardine, Richard J. Mills.

by Shiring, Stephen B | Jardine, R. William.

Publisher: Australia ; Albany N.J. : Delmar/Thomson Learning, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 642.4 SHI] (3).
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Managing the guest experience in hospitality / Robert C. Ford, Cherrill P. Heaton.

by Ford, Robert C (Robert Clayton), 1945- | Heaton, Cherrill P.

Publisher: Albany, N.Y. : Delmar/Thomson Learning, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 FOR] (5).
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Math principles for food service occupations / Anthony J. Strianese and Pamela P. Strianese.

by Strianese, Anthony J | Strianese, Pamela P.

Edition: 4th ed.Publisher: [Albany, N.Y.] : Delmar/Thomson Learning, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9501513 STR] (5).
Place hold