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		Purchasing for hospitality operations / William B. Virts ; contributing author, Jack D. Ninemeier. by Virts, William B \| Ninemeier, Jack D \| American Hotel & Lodging Association. Educational Institute. Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c1996Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 VIR] (1). Place hold
		Managing front office operations / Michael L. Kasavana, Richard M. Brooks. by Kasavana, Michael L, 1947- \| Brooks, Richard M \| American Hotel & Lodging Association. Educational Institute. Edition: 7th editionPublisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KAS] (3). Place hold
		Hospitality facilities management and design / David M. Stipanuk. by Stipanuk, David M \| American Hotel & Motel Association. Educational Institute. Edition: 2nd editionPublisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2002Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 STI] (1). Place hold
		Hospitality sales and marketing / James R. Abbey. by Abbey, James R \| American Hotel & Motel Association. Educational Institute. Edition: Fourth editionPublisher: Lansing, MI : Educational Institute, American Hotel & Lodging Association, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 ABB] (2). Place hold
		The lodging and food service industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by Lattin, Gerald W \| Lattin, James E \| Lattin, Thomas W \| American Hotel & Lodging Association. Educational Institute. Edition: 6th edition.Publisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 LAT] (1). Place hold
		Ethics in the hospitality and tourism industry / Karen Lieberman. by Lieberman, Karen \| Nissen, Bruce \| American Hotel & Lodging Association. Educational Institute. Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 174.964794 LIE] (1). Place hold
		Uniform system of financial reporting for clubs / Club Managers Association of America, Inc., Hospitality Financial and Technology Professionals. by Club Managers Association of America \| Hospitality Financial and Technology \| American Hotel & Lodging Association. Educational Institute. Edition: 6th rev. ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 657.63 UNI] (1). Place hold
		Hotel investments : issues & perspectives / edited by Lori E. Raleigh, Rachel J. Roginsky. by Raleigh, Lori E \| Roginsky, Rachel J \| American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, MI : Educational Institute, American Hotel & Lodging Association, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940681 HOT] (1). Place hold
		Managing beverage service / Lendal H. Kotschevar, Ronald F. Cichy [Bridgette Redman, George Glazer, editors] by Kotschevar, Lendal H. (Lendal Henry), 1908-2007 \| Chichy, Ronald F \| Redman, Bridgette M. (Bridgette Michele), 1968- \| Glazer, George \| American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 KOT] (3). Place hold
		Management of food and beverage operations / Jack D. Ninemeier. by Ninemeier, Jack D \| American Hotel & Lodging Association. Educational Institute. Edition: 4th ed.Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 NIN] (4). Place hold
		Food safety : managing the HACCP process / Ronald F. Cichy. by Cichy, Ronald F \| American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 363.7296 CIC] (3). Place hold
		Basic hotel and restaurant accounting / Raymond Cote. by Cote, Raymond \| American Hotel & Lodging Association. Educational Institute. Edition: 5th ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 COT] (2). Place hold
		Hospitality industry financial accounting / Raymond S. Schmidgall, James W. Damitio. by Schmidgall, Raymond S, 1945- \| Damitio, James W \| American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: Lansing, Mich : Educational Institute, American Hotel & Lodging Association, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 SCH] (3). Place hold
		Hospitality facilities management and design / David M. Stipanuk. by Stipanuk, David M \| American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 STI] (1). Place hold
		Leadership and management in the hospitality industry / Robert H. Woods, Judy Z. King. by Woods, Robert H \| King, Judy Z \| Woods, Robert H. Quality leadership and management in the hospitality industry \| American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WOO] (1). Place hold

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