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		Elizabeth David classics : Mediterranean food, French country cooking , Summer cooking / Elizabeth David. by David, Elizabeth, 1913-1992 \| David, Elizabeth, 1913-1992. Book of Mediterranean food \| David, Elizabeth, 1913-1992. French country cooking \| David, Elizabeth, 1913-1992. Summer cooking. Publisher: London : Grub Street, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.591822 DAV] (1). Place hold
		Spices, salt and aromatics in the English kitchen / Elizabeth David. by David, Elizabeth, 1913-1992. Edition: [New ed.]Publisher: London : Grub Street, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5942 DAV 2010] (2). Place hold

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