Simple French food / Richard Olney.
By: Olney, Richard
.
Publisher: London : Grub Street, 2008Description: 339 p. : ill. ; 21 cm.ISBN: 9781904010289 (hbk.); 1904010288 (hbk.).Subject(s): Cooking, FrenchDDC classification: 641.5944
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 3, BayNo 6 |
641.5944 OLN 2008 (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000023420 |
Originally published: New York: Atheneum, 1974; London: Norman & Hubhouse, 1981
This ed. first published: 2003.
Includes index.