Taylor's Library

Your search returned 129 results.

Not what you expected? Check for suggestions
Unhighlight Highlight
|
The complete cook

Publisher: London : Hamlyn, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 COM] (1).
Place hold
The Moroccan collection: traditional flavours from northern Africa / Hilaire Walden; photography by David Loftus

by Walden, Hilaire | Loftus, David.

Publisher: England : Hamlyn, c1998Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5964 WAL] (2).
Place hold
The exotic fruit and vegetable handbook / Oona van den Berg

by Berg, Onna van den.

Publisher: England : Hamlyn, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 BER] (1).
Place hold
Modern cake decorating / by Audrey Ellis.

by Ellis, Audrey.

Edition: Revised ed.Publisher: London : Hamlyn, 1976Availability: Items available for loan: Taylor's Library-TU [Call number: 641.8653 ELL] (1).
Place hold
Fish, meat, poultry and game / [Marguerite Patten]

by Patten, Marguerite.

Edition: Rev. ed.Publisher: London : Hamlyn, 1970Availability: Items available for loan: Taylor's Library-TU [Call number: 641.69 FIS] (1).
Place hold
Cooking basics

Publisher: London : Hamlyn, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 COO] (1).
Place hold
Ice creams

Publisher: London : Hamlyn, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.862 ICE] (1).
Place hold
Bite-sized Spain / [editors, Sharyn Conlan and Anne Crane]

Publisher: London : Hamlyn, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5946 BIT] (1).
Place hold
Tapas / Louise Pickford ; photography by Sandra Lane.

by Pickford, Louise.

Publisher: London : Hamlyn, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 PIC] (1).
Place hold
The Vietnamese collection / Jackum Brown ; photography by Ian Wallace.

by Brown, Jackum.

Publisher: London : Hamlyn, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59597 BRO] (1).
Place hold
Wok bible

Publisher: London : Hamlyn, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.589 WOK] (1).
Place hold
Handbook of whisky : a complete guide to the world's best malts, blends, and brands / Dave Broom.

by Broom, Dave.

Publisher: London : Hamlyn, 2000Other title: Handbook of whiskey.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.252 BRO] (1).
Place hold
The concise larousse gastronomique : the world's greatest cookery encyclopedia

Publisher: London : Hamlyn, c1988Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 CON] (1).
Place hold