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Desserts, cakes & pastries / with the assistance of the Gastronomic Committee President Joel Robuchon

by Robuchon, Joël, 1945-.

Publisher: London : Hamlyn, 2004Other title: Larousse Gastronomique : Desserts, cakes and Pastries.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 DES] (1).
Fish & seafood / With the assistance of the Gastronomic Committee President Joel Robuchon.

by Robuchon, Joël, 1945-.

Publisher: London : Hamlyn, 2004Other title: Larousse Gastronomique : fish & seafood..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 FIS] (1).