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The concise larousse gastronomique : the world's greatest cookery encyclopedia

Publisher: London : Hamlyn, c1988Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 CON] (1).
Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon.

by Robuchon, Joël, 1945- [editor.] | Larousse (Firm).

Edition: Updated edition.Publisher: London : Hamlyn, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 LAR 2009] (6).
New concise larousse gastronomique : the culinary classic / with the assistance of the Gastronomic Committee President Joël Robuchon.

by Robuchon, Joël, 1945-.

Edition: Revised and updated edition.Publisher: London : Hamlyn, 2007Other title: Larousse Gastronomique.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.503 NEW 2007] (2).
Institut Paul Bocuse gastronomique : the definitive step-by-step guide to culinary excellence.

Publisher: London : Hamlyn, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 INS 2016] (2).