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Event management for tourism, cultural, business and sporting events / Lynn Van der Wagen
by Van der Wagen, Lynn. Publisher: Melbourne : Hospitality Press, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4779 VAN]
(2).
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The waiter's handbook / Graham Brown, Karon Hepner
by Brown, Graham | Hepner, Karon. Edition: 2nd editionPublisher: Melbourne: Hospitality Press, [2000]Copyright date: ©2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 642.6 BRO]
(3).
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Management Science Applications in Tourism and Hospitality / Zheng Gu, editor.
by Gu, Zheng, 1947-. Publisher: Binghamton, NY: Haworth Hospitality Press, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 MAN]
(1).
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Cultural tourism : the partnership between tourism and cultural heritage management / Bob McKercher, Hilary du Cros.
by McKercher, Bob | Du Cros, Hilary. Publisher: New York : Haworth Hospitality Press, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 MAC 2002]
(5).
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Case studies in tourism & hospitality marketing / Rob Harris, Leo Jago, Brian King.
by Harris, Rob, 1957- | Jago, Leo | King, Brian, 1957-. Publisher: Frenchs Forest, NSW : Hospitality Press, 2005Other title: Case studies in tourism and hospitality marketing | Tourism and hospitality marketing.Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.479194 HAR]
(2).
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The waiter's handbook / Graham Brown, Karon Hepner.
by Brown, Graham | Hepner, Karon. Edition: 3rd editionPublisher: Frenchs Forest, NSW : Hospitality Press, 2004Publisher: ©2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 642.6 BRO]
(1).
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Tourism in the Antarctic : opportunities, constraints, and future prospects / Thomas G. Bauer.
by Bauer, Thomas G. Publisher: New York, NY : Haworth Hospitality Press, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 BAU 2001]
(2).
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Tourism in China / Alan A. Lew ... [et al.], editors.
by Lew, Alan A. Publisher: New York : Haworth Hospitality Press, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 TOU 2003]
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Sex and tourism : journeys of romance, love, and lust / Thomas G. Bauer, Bob McKercher, editors.
by Bauer, Thomas G | McKercher, Bob. Publisher: New York : Haworth Hospitality Press, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 306.74 SEX]
(1).
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Knowledge management in hospitality and tourism / Ricarda B.Bouncken, Sungsoo Pyo, editors.
by Bouncken, Ricarda B | Pyo, Sungsoo. Publisher: Binghamton NY : The Haworth Hospitality Press, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 KNO 2002]
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The practice of graduate research in hospitality and tourism / K.S. Chon (editor). Publisher: New York : The Haworth Hospitality Press, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 PRA]
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Convention Tourism : International Research and Industry Perspectives / Karin Weber, Kye-Sung Chon, editors.
by Weber, Karin, 1970- | Chon, Kaye Kye-sung, 1954-. Publisher: New York : The Haworth Hospitality Press, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 CON]
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Current issues in convention and exhibition facility development / Robert R. Nelson, editor.
by Nelson, Robert R. (Robert Richard), 1961-. Publisher: Binghampton, NY : Haworth Hospitality Press, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.9691 CUR]
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Principles of tourism : a New Zealand perspective / Alan Collier.
by Collier, Alan. Edition: 6th ed.Publisher: New Zealand : Hospitality Press, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791993 COL]
(1).
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An interpretive approach to tour guiding: enriching the experience / John Pastorelli.
by Pastorelli, John, 1962-. Publisher: French Forest, NSW: Hospitality Press, 2003Other title: Enriching the experience.Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.479102394 PAS]
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Professional kitchen safety / Barry O'Mahony.
by O'Mahony, Barry. Publisher: French Forest NSW : Pearsom Hospitality Press, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.11964157 OMA]
(2).
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