Taylor's Library catalog › Results of search for 'ccl=Provider:Houghton Mifflin,'

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		Television and radio announcing / Stuart Hyde by Hyde, Stuart, 1923-. Edition: 8th ed.Publisher: Boston : Houghton Mifflin, c1998Availability: Items available for loan: Taylor's Library-TC [Call number: 791.443 HYD] (1). Place hold
		The college writer brief : a guide to thinking, writing, and researching / Randall VanderMey ... [et al.] by VanderMey, Randall. Publisher: Boston, Mass. : Houghton Mifflin, c2006Availability: Items available for loan: TC External Storage [Call number: 808.042 COL] (1). Place hold
		Financial & managerial accounting / Belverd E. Needles, Jr. ... [et al.] by Needles, Belverd E \| Anderson, Henry R [(j.a.)] \| Mills, Sherry K [(j.a.)] \| Powers, Marian [(j.a.)]. Edition: 5th ed.Publisher: Boston, Mass. : Houghton Mifflin, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 657 NEE] (1). Place hold
		Introductory real analysis / Frank Dangello, Michael Seyfried by Dangello, Frank \| Seyfried, Michael [(j.a.)]. Publisher: Boston, Mass. : Houghton Mifflin, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 515 DAN] (1). Place hold
		Business statistics : for management and economics / Wayne W. Daniel, James C. Terrell. by Daniel, Wayne W, 1929- [author.] \| Terrell, James C [author.]. Edition: Sixth edition.Publisher: Boston : Houghton Mifflin Co., [1992]Copyright date: ©1992Availability: Items available for loan: TC External Storage [Call number: 519.5 DAN 1992] (1). Place hold
		No cover image available New York in the fifties / Dan Wakefield by Wakefield, Dan. Publisher: Boston : Houghton Mifflin/Seymour Lawrence, 1992Availability: Items available for loan: Taylor's Library-TU [Call number: 818.5403 WAK] (1). Place hold
		Payard Desserts / François Payard with Tish Boyle ; photography by Rogério Voltan. by Payard, François [author.] \| Boyle, Tish [author.] \| Voltan, Rogério [photographer.]. Publisher: New York : Houghton Mifflin Harcourt, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.860944] (1).