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The event manager's bible : how to plan and deliver an event / Des Conway.

by Conway, Des.

Edition: 2nd ed.Publisher: Oxford, UK : How To Books, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 394.2068 CON] (1).
Owner's guide to a small business website : what you need and how to get there - without paying the earth / Lisa Spann.

by Spann, Lisa.

Publisher: London : How to Books, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 658.022028567 SPA 2014] (1).
Starting & running a sandwich-coffee bar : an insider guide to setting up your own successful business / Stephen Miller.

by Miller, Stephen, 1952- | Miller, Stephen, 1952-. Starting and running a café or sandwich bar.

Edition: Second edition.Publisher: Oxford : How To Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 658.0220941 MIL 2011] (1).
How to run a successful pub : the comprehensive guide to finding a pub and making it profitable / Mark S. Elliott.

by Elliott, Mark S.

Edition: 2nd ed.Publisher: Oxford : How to Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 ELL 2010] (1).
Putting heads on beds : the complete practical guide to marketing your independent hotel or guest accommodation / Michael Cockman.

by Cockman, Michael.

Publisher: Oxford : How to Books, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 COC] (1).
Working with dreams : how to understand your dreams and use them for personal and creative development / Ruth Berry.

by Berry, Ruth.

Publisher: Oxford, UK : How to Books, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 154.63 BER] (1).
How to run a great hotel : everything you need to achieve excellence in the hotel industry / Enda M. Larkin.

by Larkin, Enda M.

Publisher: Oxford : How to Books, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 LAR 2009] (1).
Managing performance reviews : how to ensure your appraisals improve individual performance and organisational results / Nigel Hunt.

by Hunt, Nigel, 1954- | Hunt, Nigel, 1954-. Conducting staff appraisals.

Edition: 4th ed.Publisher: Oxford : How to Books, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 658.3125 HUN] (1).
Starting your own business : how to plan and build your own successful enterprise / Jim Green

by Green, Jim, 1931-.

Edition: 6th ed.Publisher: Oxford : How to Books, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 658.110941 GRE 2010] (1).
Start and run a greeting cards business : lots of practical advice to help you build an exciting and profitable business / Elizabeth White.

by White, Elizabeth, 1949- | White, Elizabeth, 1949-. Starting & running a greeting cards business.

Edition: 2nd ed.Publisher: Oxford : How to Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 745.59410681 WHI 2011] (1).
Start and run an Internet business / Carol Anne Strange.

by Strange, Carol Anne.

Edition: 2nd ed.Publisher: Oxford : How To Books, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 658.8720681 STR 2009] (1).
How to start & run a B&B : a practical guide to setting up and managing a successful bed & breakfast business / Stewart Whyte.

by Whyte, Stewart | Weston, Louise, 1956-.

Edition: 3rd ed., rev. and updated.Publisher: Oxford : How To Books, 2011Other title: How to start and run a B&B : a practical guide to setting up and managing a successful bed & breakfast business.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WHY 2011] (1).
Working in hotels & catering : how to find great employment opportunities worldwide / Mark Hempshell.

by Hempshell, Mark.

Edition: 2nd ed.Publisher: Oxford : How to Books, 1997Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9402341 HEM] (1).
Start and run a restaurant / Carol Godsmark.

by Godsmark, Carol | Godsmark, Carol. How to start and run your own restaurant.

Edition: 2nd ed.Publisher: Oxford : How To Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 GOD 2010] (1).
Start and run your own coffee shop and lunch bar / Heather Lyon.

by Lyon, Heather.

Edition: 2nd ed.Publisher: Oxford : How To Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 LYO 2010] (1).