Your search returned 21 results.

Not what you expected? Check for suggestions
|
Chocolate.

Publisher: Sydney : Murdoch Books, 1998Other title: Le Cordon Bleu home collection : chocolate.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 CHO] (1).
Pasta.

Edition: Periplus editionsPublisher: Sydney : Murdoch Books, 1998Other title: Le Cordon Bleu home collection : pasta.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.822 PAS] (1).
Potatoes.

Edition: Periplus editionsPublisher: Sydney : Murdoch Books, 1998Other title: Le Cordon Bleu home collection : potatoes.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6521 POT] (1).
Quiches & savouries.

Publisher: Sydney : Murdoch Books, 1998Other title: Le Cordon Bleu home collection : quiches & savouries | Quiches and savouries.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.82 QUI] (1).
Marie Claire dining / Donna Hay ; photographs by Petrina Tinslay.

by Hay, Donna | Tinslay, Petrina.

Publisher: Sydney : Murdoch Books, 1998Other title: Dining.Availability: Items available for loan: Taylor's Library-TU [Call number: 642.4 HAY] (1).
Vegie food / photography by Jared Fowler & stylist Cherise Koch.

by Fowler, Jared | Koch, Cherise.

Publisher: Sydney : Murdoch Books, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 VEG] (1).
The essential fingerfood cookbook / [series editor Wendy Stephen]

by Stephen, Wendy.

Publisher: NSW, Australia : Murdoch Books, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 ESS] (1).
Bistro : the perfect place just around the corner / Philip Johnson.

by Johnson, Philip, 1959-.

Publisher: Millers Point, N.S.W. : Murdoch Books, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 JOH] (1).
Ready, steady, spaghetti : cooking for kids and with kids / Lucy Broadhurst.

by Broadhurst, Lucy.

Publisher: Millers Point, N.S.W. ; London : Murdoch Books, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5622 BRO 2007] (1).
Classic Écco / Philip Johnson.

by Johnson, Philip, 1959-.

Publisher: Sydney : Murdoch Books, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 JOH] (1).
Cooking Japanese / [editor Kim Rowney ; text Charlotte Anderson ; recipes Jane Lawson, Ross Dobson and the Murdoch Books Test Kitchen].

by Rowney, Kim | Anderson, Charlotte.

Publisher: Millers Point, N.S.W. : Murdoch Books Australia, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5952 COO] (1).
The illustrated student cookbook : a step-by-step guide for everyday essentials / Keda Black ; photography by Deirdre Rooney ; illustrations by Alice Chadwick.

by Black, Keda.

Publisher: Millers Point, N.S.W. ; London : Murdoch Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.552 BLA 2011] (1).
Vegetarian : 141 recipes celebrating fresh, seasonal ingredients / Alice Hart ; photographs by Lisa Linder.

by Hart, Alice.

Publisher: Miller's Point, N.S.W. ; London : Murdoch Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 HAR 2011] (1).
Good food / Neil Perry ; photography by Earl Carter.

by Perry, Neil, 1957- | Carter, Earl.

Publisher: Millers Point, NSW ; London : Murdoch Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 PER 2010] (1).
Food : the essential A-Z guide / written and researched by Kim Rowney, Lulu Grimes, Kay Halsey.

by Rowney, Kim | Grimes, Lulu | Halsey, Kay.

Edition: 10th anniversary ed.Publisher: Millers Point, NSW : Murdoch Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 ROW 2011] (1).