Taylor's Library

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Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation.

by Educational Foundation (National Restaurant Association).

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS] (1).
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Human resources management and supervision : competency guide / National Restaurant Association, Educational Foundation.

by Educational Foundation (National Restaurant Association).

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 HUM 2007] (3).
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Introduction to hospitality / John R. Walker.

by Walker, John R, 1944-.

Edition: 4th ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL] (2).
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Introduction to foodservice / June Payne-Palacio, Monica Theis.

by Payne-Palacio, June | Theis, Monica.

Edition: 10th ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 PAY 2005] (4).
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Hospitality operations : careers in the world's greatest industry / Jack D. Ninemeier, Joe Perdue.

by Ninemeier, Jack D | Perdue, Joe.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94023 NIN] (3).
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Hospitality management : a capstone course / Matt A. Casado.

by Casado, Matt A, 1937-.

Edition: 1st ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94071 CAS] (1).
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Human resource management in the hospitality industry : a practitioner's perspective / Dana V. Tesone.

by Tesone, D. V. (Dana V.).

Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 TES] (2).
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Hospitality financial management / Robert E. Chatfield, Michael C. Dalbor.

by Chatfield, Robert E, 1953- | Dalbor, Michael C, 1961-.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940681 CHA] (2).
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The hospitality supervisor's survival kit / Clifford Goodwin, Albert B. Squire III, Elwood Chapman.

by Goodwin, Cliff, 1948- | Squire, Albert B | Chapman, Elwood N.

Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 GOO] (1).
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Cases in human resource management in hospitality / Shirley A. Gilmore.

by Gilmore, Shirley A.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 GIL] (2).
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Meetings, expositions, events, and conventions : an introduction to the industry / George G. Fenich.

by Fenich, George G.

Publisher: New Jersey : Pearson/ Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 FEN] (1).
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Hospitality operations : careers in the world's greatest industry / Jack D. Ninemeier, Joe Perdue.

by Ninemeier, Jack D | Perdue, Joe.

Publisher: New Jersey : Pearson Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94023 NIN] (1).
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The complete 21st century travel & hospitality marketing handbook / [edited by] Bob Dickinson, Andy Vladimir.

by Dickinson, Bob | Vladimir, Andrew.

Publisher: Upper Saddle River, New Jersey : Pearson Prentice Hall, [2004]Copyright date: ©2004Other title: Complete 21st century travel and hospitality marketing handbook | Complete twenty-first century travel & hospitality marketing handbook | Complete twenty-first century travel and hospitality marketing handbook.Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 COM] (1).
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Introduction to hospitality management / John R. Walker.

by Walker, John R, 1944-.

Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL 2009] (2).
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Hospitality cost control : a practical approach / Allen B. Asch.

by Asch, Allen B.

Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 ASC] (1).
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Marketing for hospitality and tourism / Philip Kotler, John T. Bowen, James C. Makens.

by Kotler, Philip | Bowen, John (John T.), 1948- | Makens, James C.

Edition: 4th editionPublisher: Upper Saddle River, NJ : Pearson / Prentice Hall, 2006Copyright date: ©2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 KOT] (2).
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Foundations of lodging management / David K. Hayes, Jack D. Ninemeier.

by Hayes, David K | Ninemeier, Jack D.

Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAY] (1).
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Cases in hospitality and tourism management / edited by Robert M. O'Halloran, Ken Jarvis, Amy Allen-Chabot.

by O'Halloran, Robert M | Jarvis, Ken | Allen-Chabot, Amy.

Publisher: New Jersey : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 CAS] (1).
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Introduction to hospitality management / John R. Walker.

by Walker, John R, 1944-.

Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL] (2).
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The little book of cases in hospitality management : stories from industry practitioners / D.V. Tesone, Peter Ricci.

by Tesone, D. V. (Dana V.) | Ricci, Peter, 1965-.

Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 TES] (1).
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