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Champagne : a global history / Becky Sue Epstein.

by Epstein, Becky Sue, 1952-.

Publisher: London : Reaktion Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.2224 EPS 2011] (1).
Cocktails : a global history / Joseph M. Carlin.

by Carlin, Joseph M.

Publisher: London : Reaktion Books, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.2109 CAR 2012] (1).
Herbs : a global history / Gary Allen.

by Allen, Gary (Gary J.).

Publisher: London : Reaktion Books, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.65709 ALL 2012] (1).
Pork : a global history / Katharine M. Rogers.

by Rogers, Katharine M.

Publisher: London : Reaktion Books, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.364 ROG 2012] (1).
Rum : a global history / Richard Foss.

by Foss, Richard.

Publisher: London : Reaktion Books, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.25909 FOS 2012] (1).
Whiskey [electronic resource] : a global history / Kevin R. Kosar.

by Kosar, Kevin R, 1970-.

Publisher: London : Reaktion Books, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.252] (1).
Nuts [electronic resource] : A Global History.

by Albala, Ken.

Publisher: London : Reaktion Books, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.3] (1).
Beer : a global history / Gavin D. Smith.

by Smith, Gavin D [author.].

Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.2309] (1).
Barbecue : a global history / Jonathan Deutsch and Megan J. Elias.

by Deutsch, Jonathan [author.] | Elias, Megan J [author.].

Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.76] (1).
Eggs : a global history / Diane Toops.

by Toops, Diane.

Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.37509] (1).
Mushroom : a global history / Cynthia D. Bertelsen.

by Bertelsen, Cynthia D.

Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 162] (1).
Offal [electronic resource] : a global history / Nina Edwards.

by Edwards, Nina | ebrary, Inc.

Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.36] (1).
Wine [electronic resource] : a global history / Marc Millon.

by Millon, Marc | ebrary, Inc.

Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.2209] (1).
Figs : a global history / David C Sutton.

by Sutton, David C.

Publisher: London : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 583.962] (1).