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Sociology on the menu : an invitation to the study of food and society / Alan Beardsworth and Teresa Keil.
by Beardsworth, Alan, 1945- | Keil, Teresa, 1935-. Publisher: London : Routledge, 1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 306.4 BEA]
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The rise of the corporate economy in Southeast Asia / Rajeswary Ampalavanar Brown.
by Brown, Rajeswary Ampalavanar, 1943-. Publisher: London ; New York : Routledge, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.88859 BRO 2010]
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Classical modern philosophy : a contemporary introduction / Jeffrey Tlumak.
by Tlumak, Jeffrey. Publisher: London ; New York : Routledge, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 190.9032 TLU]
(1).
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Tourism, poverty and development / Andrew Holden.
by Holden, Andrew, 1960-. Publisher: London ; New York : Routledge, 2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791091724 HOL 2013]
(1).
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French food on the table, on the page and in French culture / edited by Lawrence R. Schehr, Allen S. Weiss
by Schehr, Lawrence R. Publisher: New York : Routledge, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.013 FRE]
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Understanding human resource development : a research-based approach / edited by Jim Stewart, Jim McGoldrick, and Sandra Watson
by McGoldrick, Jim, 1950- | Stewart, Jim, 1952- | Watson, Sandra. Publisher: London ; New York : Routledge, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.3 UND]
(3).
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A geography of the third world / John Dickenson ... [et al.]
by Dickenson, John. Edition: 2nd ed.Publisher: London : Routledge, 1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 330.91724 GEO]
(1).
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Changing journalism / Peter Lee-Wright, Angela Phillips and Tamara Witschge.
by Lee-Wright, Peter | Phillips, Angela | Witschge, Tamara. Publisher: Milton Park, Abingdon : Routledge, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 070.909051 LEE 2012]
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The economic geography of the tourist industry : a supply-side analysis / edited by Dimitri Ioannides, Keith G. Debbage.
by Debbage, Keith G., 1959- | Ioannides, Dimitri, 1961-. Publisher: London : Routledge, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 ECO]
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An introduction to tourism and anthropology / Peter M. Burns
by Burns, Peter (Peter M.). Publisher: London : Routledge, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 301 BUR]
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Mao / Michael Lynch.
by Lynch, Michael J, 1938-. Publisher: London ; New York : Routledge, 2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 951.05092 LYN]
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Global mobile media [electronic resource] / Gerard Goggin.
by Goggin, Gerard, 1964-. Publisher: London ; New York : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 303.4833]
(1).
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Tourism governance : critical perspectives on governance and sustainability / edited by Bill Bramwell and Bernard Lane.
by Lane, Bernard, 1944- | Bramwell, Bill, 1955-. Publisher: London ; New York : Routledge, 2012Other title: Journal of sustainable tourism..Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 TOU 2012]
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Encyclopedia of tourism / chief editor Jafar Jafari
by Jafari, Jafar. Publisher: London : Routledge, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 ENC]
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Construction delays : extensions of time and prolongation claims / Roger Gibson.
by Gibson, Roger, 1944-. Publisher: London ; New York : Routledge, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 692 GIB 2008]
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Consuming geographies : we are where we eat / David Bell and Gill Valentine.
by Bell, David, 1965- | Valentine, Gill, 1965-. Publisher: London ; New York : Routledge, 1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 BEL]
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