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Dairy processing [electronic resource] : maximising quality / edited by Gerrit Smit.

Contributor(s): Smit, Gerrit | ebrary, Inc.
Publisher: Boca Raton : Cambridge, England : CRC Press ; Woodhead Pub., 2003Description: xvii, 546 p. : ill.Subject(s): Dairy processing | DairyingGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
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Includes bibliographical references and index.

TSLHHL

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.