The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; translated by Augusta Dorr.
By: Poulain, Jean-Pierre
.
Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2017Description: xxiv, 288 pages : illustrations, maps ; 24 cm.Content type: text Media type: unmediated2 rdamedia Carrier type: volumeISBN: 9781472586209 (hardback); 9781472586216 (paperback).Uniform titles: Sociologies de l'alimentation. English Subject(s): Food habits -- Social aspects | Food -- Social aspects | Nutrition -- Social aspectsDDC classification: 394.12
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode | Course reserves |
|---|---|---|---|---|---|---|---|---|---|
| Graduate Collection | Taylor's Library-TU |
Floor 4, Shelf 12, Side 2, TierNo 4, BayNo 1 |
394.12 POU 2017 (Browse shelf) | 1 | Available | SHTEx,60002,03,RM | SHTEx,60002,03,RA | 5000171009 | ||
| Main Collection | Taylor's Library-TU | 394.12 POU 2017 (Browse shelf) | 1 | Available | SCAFS,70003,03,AD | SHTEx,60002,03,RM | SHTEx,60002,03,RA | SFSGx,94601,03,RA | SFSGx,91618,03,RA | 5000171941 | |||
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 12 , Side 2, TierNo 3, BayNo 1 |
394.12 POU 2017 (Browse shelf) | 1 | Available | SCAFS,70006,03,AD | SHTEx,60002,03,RM | SHTEx,60002,03,RA | SFSGx,94601,03,RA | SFSGx,91618,03,RA | 5000171943 | ||
| Graduate Collection | Taylor's Library-TU |
Floor 4, Shelf 12, Side 2, TierNo 4, BayNo 1 |
394.12 POU 2017 (Browse shelf) | 1 | Available | SCAFS,60003,03,AD | SHTEx,60002,03,RM | SHTEx,60002,03,RA | 5000171002 | ||
| Reserve Collection | Taylor's Library-TU |
Floor 2, Shelf 1, Side 1, TierNo 5, BayNo 1 |
394.12 POU 2017 (Browse shelf) | 1 | Available | SCAFS,70003,03,AD | SHTEx,60002,03,RM | SHTEx,60002,03,RA | SFSGx,94601,03,RA | SFSGx,91618,03,RA | 5000171954 |
Translation of: Sociologies de l'alimentation.
Includes bibliographical references and index.