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		Human resources management in the hospitality industry : an introductory guide / Michael J. Boella, Steven Goss-Turner. by Boella, Michael J \| Eade, Vincent H. Human resource management in the hospitality industry \| Goss-Turner, Steven. Edition: 8th ed.Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BOE] (2). Place hold
		Human resource management for the hospitality industry / Steven Goss-Turner and Michael J. Boella. by Boella, M. J. (Michael John) [author.] \| Goss-Turner, Steven [author.]. Edition: Tenth edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BOE 2020] (3). Place hold
		Human resource management in the hospitality industry [electronic resource] : a guide to best practice / Michael J. Boella and Steven Goss-Turner. by Boella, M. J. (Michael John) \| Goss-Turner, Steven \| ebrary, Inc. Edition: 9th ed.Publisher: Abingdon [England] : Routledge, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94068/3] (1).
		Human resource management in the hospitality industry : a guide to best practice / Michael J. Boella, Steven Goss-Turner. by Boella, M. J. (Michael John) \| Goss-Turner, Steven. Edition: 9th ed.Publisher: London : Routledge, 2013Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BOE 2013] (4). Place hold