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Mr. Boston official bartender's guide / edited by Jonathan Pogash with Rick Rodgers ; photography by Ben Fink.

by Pogash, Jeffrey M | Rodgers, Rick, 1953-.

Edition: 75th anniversary ed.Publisher: Hoboken, NJ : John Wiley, c2012Other title: Official bartender's guide.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 MIS 2012] (1).
The craft of the cocktail: everything you need to know to be a master bartender, with 500 recipes/ Dale Degroff, photographs by George Erml

by Degroff, Dale.

Edition: First editionPublisher: New York : Clarkson Potter, 2002Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 DEG] (2).
The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar.

by Steabben, Russell, 1941- | Corsar, Frank, 1954-.

Edition: Fourth editionPublisher: Melbourne : Hospitality Press, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 STE] (1).
The bartender's best friend : a complete guide to cocktails, martinis, and mixed drinks / Mardee Haidin Regan

by Regan, Mardee Haidin.

Publisher: Hoboken, New Jersey : John Wiley, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 REG] (1).
The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar.

by Steabben, Russell, 1941- | Corsar, Frank, 1954.

Edition: 5th ed.Publisher: Frenchs Forest, NSW : Pearson / Hospitality Press, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.8740994 STE 2005] (2).
The essential bar book : an A-to-Z guide to spirits, cocktails, and wine, with 115 recipes for the world's great drinks / Jennifer Fiedler.

by Fiedler, Jennifer.

Publisher: Berkeley : Ten Speed Press, [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 FIE 2014] (2).
The everything bartender's book [electronic resource] : your complete guide to cocktails, martinis, mixed drinks, and more! / Cheryl Charming.

by Charming, Cheryl | Resnick, Jane Parker. Everything bartender's book.

Edition: 3rd ed.Publisher: Avon, Mass. : Adamsmedia, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.8/74] (1).
The world of spirits and cocktails : the ultimate bar book / text, André Dominé, Barbara E. Euler, Wolfgang Faßbender, Matthias Stelzig ; editor, Martina Schlagenhaufer ; English translation: Ann Drummond, Rosemary Lawrey and Katherine Taylor in association with First Edition Translations Ltd, Cambridge, UK ; [English] editing: Jenny Knight in association with First Edition Translations Ltd, Cambridge, UK ; layout, Christian Heße.

by Dominé, André [author.] | Euler, Barbara E, 1963- [author.] | Fassbender, Wolfgang, 1968- [author.] | Stelzig, Matthias [author.] | Schlagenhaufer, Martina [editor.] | Drummond, Ann [translator.] | Lawrey, Rosemary [translator.] | Taylor, Katherine (Translator) [translator.] | Knight, Jenny (Editor) [editor.] | Heße, Christian [book designer.] | First Edition Translations Ltd [translator.].

Edition: English edition.Publisher: Potsdam, Germany : h.f. ullmann, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 DOM 2013] (2).
The art of the bar : cocktails inspired by the classics / by the bartenders of Absinthe Brasserie & Bar, Jeff Hollinger & Rob Schwartz ; foreword by Georgeanne Brennan ; photographs by Frankie Frankeny.

by Hollinger, Jeff | Schwartz, Rob.

Publisher: San Francisco : Chronicle Books, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 HOL] (1).
Bartending for dummies / Ray Foley.

by Foley, Ray.

Edition: Third editionPublisher: Hoboken, NJ : Wiley, 2006Copyright date: 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 FOL] (1).
Mr. Boston : official bartender's guide / cedited by Anthony Giglio with Jim Meehan ; photography by Ben Fink.

by Giglio, Anthony | Meehan, Jim.

Edition: [Platinum ed.]Publisher: Hoboken, NJ : John Wiley, c2009Other title: Mister Boston : official bartender's guide.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 MRB 2009] (2).
Cocktails by flavor : over 340 recipes to tempt the taste buds / Salvatore Calabrese.

by Calabrese, Salvatore.

Publisher: New York : Sterling Pub. Co., c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 CAL 2008] (1).
Boston's official bartender's guide [electronic resource] : 75th anniversary edition / edited by Jonathan Pogash with Rick Rodgers ; photography by Ben Fink.

by Pogash, Jeffrey M | Rodgers, Rick, 1953- | Fink, Ben.

Publisher: Hoboken, N.J. : Wiley, 2011Other title: Official bartender's guide.Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.8/74] (1).
Drinkology : the art and science of the cocktail / text by James Waller ; with contributions by Andrew Miller ; illustrations by Glen Wolf.

by Waller, James, 1953- | Miller, Andrew, 1964-.

Edition: Rev. and updated ed.Publisher: New York : Stewart, Tabor & Chang, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 WAL 2010] (1), TC External Storage [Call number: 641.874 WAL 2010] (1).
The bartender's black book / Stephen Kittredge Cunningham.

by Cunningham, Stephen Kittredge.

Edition: 10th ed.Publisher: Brockton, Mass : Bartender's Black Book Co., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 CUN 2012] (1).
The complete home bartender's guide / Salvatore Calabrese ; photography by James Duncan.

by Calabrese, Salvatore.

Edition: Rev. and updated ed.Publisher: New York : Sterling Epicure, c2012Availability: No items available Checked out (1).