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Garde manger [videorecording] : food service learning solutions / Food & Beverage Institute.

by Culinary Institute of America | Food and Beverage Institute (Culinary Institute of America).

Publisher: Hyde Park, N.Y. : The Culinary Institute of America, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.79 GAR 2007] (3).
Favourite recipes of America: salads including appetizers/ Mary Anne Richards.

by Richards, Mary Anne.

Publisher: Kentucky: Favourite Recipes Press, 1968Availability: Items available for loan: Taylor's Library-TU [Call number: 641.83 RIC] (1).