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Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, John M. Stefanelli

by Feinstein, Andrew Hale | Stefanelli, John M.

Edition: 5th ed.Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI] (8).
Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, John M. Stefanelli.

by Feinstein, Andrew Hale | Stefanelli, John M.

Edition: 6th editionPublisher: Hoboken, N.J. : John Wiley, 2005Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI] (2).
Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein and John M. Stefanelli.

by Feinstein, Andrew Hale | Stefanelli, John M | Hancock, Gael D.

Edition: 7th ed.Publisher: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI 2008] (4).
Purchasing for chefs : a concise guide / Andrew Hale Feinstein, John M. Stefanelli.

by Feinstein, Andrew Hale | Stefanelli, John M.

Publisher: Hoboken, N.J. : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI] (3).
Purchasing for chefs : a concise guide / Andrew Hale Feinstein, John M. Stefanelli.

by Feinstein, Andrew Hale | Stefanelli, John M.

Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI 2010] (2).
Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein and John M. Stefanelli.

by Feinstein, Andrew Hale | Stefanelli, John M.

Edition: Eight edition.Publisher: Hoboken, New Jersey : John Wiley, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI 2012] (6).