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		Culinary arts : principles and applications / by Chef Michael J. McGreal. by McGreal, Michael J \| Trakselis, Linda J \| Trakselis, Linda J. Mise en place \| American Technical Publishers, Inc. Publisher: Homewood, IL : American Technical Publishers, Inc., 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MAC] (5). Place hold

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