Specs : the comprehensive foodservice purchasing and specification manual / Lewis Reed.
By: Reed, Lewis
.
Publisher: New York : John Wiley, c1993Edition: 2nd. ed.Description: vii, 712 p. ; 28 cm.ISBN: 0471284246.Subject(s): Food service management | Grocery shoppingDDC classification: 647.950687
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Reference Collection | Taylor's Library-TU | 647.950687 REE (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 1000801495 |