Alternative and replacement foods / edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
Contributor(s): Holban, Alina Maria [editor.] | Grumezescu, Alexandru Mihai [editor.].
Series: Handbook of food bioengineering: v. 17.Publisher: London : Academic Press, [2018]Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9780128114988; 0128114983.Subject(s): Food substitutes | Artificial foods | Food -- Biotechnology
Genre/Form: Electronic books.Additional physical formats: Print version:: Alternative and replacement foods.DDC classification: 664 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 664 (Browse shelf) | e-book | SOExx,35000,03,AD,PPT |
Includes bibliographical references and index.
Print version record.
Master record variable field(s) change: 050