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The psychology of food choice / edited by Richard Shepherd and Monique Raats.

by Shepherd, R. (Richard) | Raats, Monique.

Publisher: Wallingford : CABI in association with the Nutrition Society, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2019 PSY] (1).
Fetal nutrition and adult disease [electronic resource] : programming of chronic disease through fetal exposure to undernutrition / edited by S.C. Langley-Evans.

by Langley-Evans, S. C | ebrary, Inc.

Publisher: Wallingford, Oxfordshire, OX ; Cambridge, MA : CABI Pub., c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 616/.044] (1).
Nutrition and immune function [electronic resource] / edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill.

by Calder, Philip C | ebrary, Inc.

Publisher: New York : CABI Pub. in association with the Nutrition Society, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 616.07/9] (1).
The psychology of food choice [electronic resource] / edited by R. Shepherd and M. Raats.

by Shepherd, R. (Richard) | Raats, M | ebrary, Inc.

Publisher: Wallingford : CABI, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2019] (1).