Green food : an A-to-Z guide / Dustin Mulvaney, general editor.
Contributor(s): Mulvaney, Dustin
.
Series: The SAGE reference series on green society.Publisher: Thousand Oaks, CA : SAGE, c2011Description: xxv, 518 p. : ill. ; 26 cm.ISBN: 9781412996808 (hbk.).Subject(s): Food industry and trade -- Environmental aspects | Produce trade -- Environmental aspects | Agriculture -- Environmental aspects | Environmental responsibility | SustainabilityDDC classification: 338.19
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 338.19 GRE 2011 (Browse shelf) | 1 | Available | SBSxx,36000,02,CL | 5000141182 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 | ||
| Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 2, BayNo 2 |
338.19 GRE 2011 (Browse shelf) | 1 | Available | SHTEx,30010,02,CL | 5000138066 |
Includes bibliographical references and index.