Taylor's Library catalog › Results of search for 'ccl=an:45546 and holdingbranch:60000'

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		Latante Claire : recipes from a master chef / Pierre Koffmann and Timothy Shaw; photographs by Anthony Blake. by Koffmann, Pierre \| Shaw, Timothy. Publisher: Middlesex [England] : Headline Book Publishing, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5092 KOF] (1). Place hold
		Tried & true favorites : top 300 recipes/ [edited by Tim Hunt]. by Hunt, Tim. Publisher: Seattle, WA : Allrecipes, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 TRI] (1). Place hold
		Spanish cooking : a fiesta of original recipes / Pepita Aris by Aris, Pepita. Publisher: East Sussex : Apple, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5946 ARI] (1). Place hold
		Asmah Laili : mintak ampun sedapnya... = goodness gracious absolutely delicious... / [executive editor, Asmah Laili ; project coordinator, Asmah Laili, Suraya Ahmad]. by Asmah Laili \| Suraya Ahmad. Publisher: Singapore : Q-zeen, [2008]Other title: Asmah Laili : goodness gracious absolutely delicious.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 ASM 2008] (1). Place hold
		Southeast Asia's best recipes : from Bangkok to Bali / Wendy Hutton ; foreword by Charmaine Solomon ; photography by Masano Kawana. by Hutton, Wendy \| Solomon, Charmaine. Publisher: Tokyo : Tuttle Publishing, [2010]Copyright date: ©2010Other title: Best recipes.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5959 HUT 2010] (2). Place hold
		Vegetarian gourmet / Rachel Lane, Ting Morris. by Lane, Rachel \| Morris, Ting. Publisher: Singapore : Page One, c2010Other title: Gourmet vegetarian.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 LAN 2010] (2). Place hold
		The complete Asian cookbook. Japan & Korea / Charmaine Solomon. by Solomon, Charmaine. Publisher: Richmond, Victoria : Hardie Grant Books, 2013Other title: Japan and Korea.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595 SOL 2013] (2). Place hold
		The cook's book of ingredients / [project editor, Norma MacMillan ; editors, Helena Caldon, Fiona Corbridge, Mary Scott, Belinda Wilkinson ; US editors, Nichole Morford, Margaret Parrish, Delilah Smittle]. by MacMillan, Norma \| Caldon, Helena \| Corbridge, Fiona \| Scott, Mary \| Wilkinson, Belinda \| Morford, Nichole \| Parrish, Margaret \| Smittle, Delilah. Edition: Paperback edition.Publisher: London ; New York : DK Publishing, 2013Other title: Illustrated cook's book of ingredients.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 COO 2013] (2). Place hold
		From the kitchen of new hope church / Betty Glover Perry. by Perry, Betty Glover, Dr. Publisher: [Bloomington, IN] : Trafford Pub., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 PER 2011] (1). Place hold
		If it makes you healthy : more than 100 delicious recipes inspired by the seasons / Sheryl Crow and Chuck White with Mary Goodbody ; photographs by Victoria Pearson. by Crow, Sheryl \| White, Chuck \| Goodbody, Mary \| Pearson, Victoria. Edition: 1st ed.Publisher: New York : St. Martin's Press, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5973 CRO 2011] (1). Place hold
		Easy Chinese recipes : family favorites from dim sum to kung pao / Bee Yinn Low ; foreword by Jaden Hair. by Low, Bee Yinn. Edition: 1st ed.Publisher: Tokyo : Tuttle Pub., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5951 LOW 2011] (1). Place hold
		Party-perfect Peranakan bites : little Nyonya dishes for all occasions / Philip Chia. by Chia, Philip, 1960-. Publisher: Singapore : Marshall Cavendish Cuisine , [2016]Copyright date: ©2016Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 CHI 2016] (1). Place hold
		Modern Thai food : 100 fabulous Thai recipes for contempory cooks / by Martin Boetz ; 15 contempory cocktails and wine tips by Sam Christie ; foreward by David Thompson; and photography by Jeremy Simons. by Boetz, Martin \| Christie, Sam \| Thompson, David, 1960- \| Simons, Jeremy. Publisher: Tokyo : Tuttle Pub, [2011]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59593 BOE 2011] (1). Place hold
		My Japanese table : a lifetime of cooking with family and friends / Debra Samuels, foreword by Roy Yamaguchi ; photography by Heath Robbins ; styling by Catrine Kelty. by Samuels, Debra \| Yamaguchi, Roy \| Robbins, Heath \| Kelty, Catrine. Edition: 1st ed.Publisher: Tokyo : Tuttle, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5952 SAM 2011] (1). Place hold
		Chococo chocolate cookbook / Claire Burnet ; photography by Jonathan Gregson. by Burnet, Claire. Publisher: London ; New York : Ryland Peters & Small, 2011Other title: Chocolate cookbook.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 BUR 2011] (1). Place hold
		100 recipes every woman should know : engagement chicken and 99 other fabulous dishes to get you everything you want in life : a Glamour cookbook / Cindi Leive, editor-in-chief and the editors of Glamour. by Leive, Cindi. Publisher: New York : Hyperion, 2011Other title: One hundred recipes every woman should know \| Hundred recipes every woman should know \| Engagement chicken and 99 other fabulous dishes to get you everything you want in life.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5973 HUN 2011] (1). Place hold
		Nigella fresh : delicious flavors on your plate all year round / Nigella Lawson ; photographs by Petrina Tinslay. by Lawson, Nigella, 1960- \| Tinslay, Petrina. Publisher: New York, N.Y. : Hyperion, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 LAW 2010] (1). Place hold
		Truly Mexican / Roberto Santibanez with J.J. Goode and Shelley Wiseman. by Santibanez, Roberto \| Goode, J. J \| Wiseman, Shelton, 1956-. Publisher: Hoboken, N.J. : John Wiley, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5972 SAN 2011] (1). Place hold
		American food writing : an anthology with classic recipes / edited by Molly O'Neill. by O'Neill, Molly. Publisher: New York : Library of America, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 AME 2007] (2). Place hold
		The apple lover's cookbook / Amy Traverso ; photographs by Squire Fox. by Traverso, Amy. Edition: 1st ed.Publisher: New York, N.Y. : W. W. Norton, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6411 TRA 2011] (1). Place hold

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