Taylor's Library

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Food culture in Southeast Asia [electronic resource] / Penny Van Esterik.

by Van Esterik, Penny | ebrary, Inc.

Publisher: Westport, Conn. : Greenwood Press, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/20959] (1).
Heavenly fragrance [electronic resource] : cooking with aromatic Asian herbs, fruits, spices and seasonings / Carol Selva Rajah.

by Selva Rajah, Carol | Thompson, David.

Publisher: Singapore : Enfield : Periplus ; Publishers Group UK [distributor], 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.5959] (1).