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Malaysian favourites : best recipes from noted Malaysian cooks / contributing cooks, Nor Zailina Nordin ... [et al.] ; photography, Daniel T. S. Kon.

by Nor Zailina Nordin | Kon, Daniel T. S.

Publisher: Petaling Jaya, Malaysia : Preston, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 MAL] (1).
Malaysian favourites recipes.

by Zakiah Hanum.

Publisher: Kuala Lumpur : Berita Publishing, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595951 ZAK 2008] (1).
Malaysian food : a collection of my favourite dishes and the inspiration behind them / Norman Musa.

by Norman Musa.

Publisher: Manchester : Ning Limited, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 NOR 2010] (1).
A taste of Batu Gajah : traditional Malay family recipes / by Datin Seri Raihan Abdul Rahman ; with recipes by Datin Norsiah Bakhari.

by Raihan Abdul Rahman, Datin Seri | Norsiah Bakhari.

Publisher: Petaling Jaya : Blu Inc Media Sdn Bhd, [2009]Copyright date: ©2009Other title: Traditional Malay family recipes.Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 RAI 2009] (1), Taylor's Library-TU [Call number: 641.59595 RAI 2009] (2).
The emergence of fusion cuisine and its link with nouvelle cuisine : a multiple case study of fusion-themed restaurants in Kuala Lumpur / Ho Kai Hui.

by Ho, Kai Hui | Université de Toulouse-Le Mirail | Taylor's College. School of Hospitality and Tourism.

Publisher: 2007Dissertation note: Academic exercise (BHospTour Mgt) - Universite De Toulouse Le Mirail, 2007. Availability: Items available for loan: TU External Storage-Block E [Call number: D069] (2).
The food of Malaysia : 62 easy-to-follow and delicious recipes from the crossroads of Asia / recipes by the cooks of Bon Ton restaurant, Kuala Lumpur, and Jonkers restaurant, Malacca ; introduction by Wendy Hutton ; food photography by Luca Invernizzi Tettoni.

by Hutton, Wendy | Invernizzi, Luca.

Publisher: Singapore : Periplus Editions, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 FOO 2005] (1), TC External Storage [Call number: 641.59595 FOO 2005] (1).
Party-perfect Peranakan bites : little Nyonya dishes for all occasions / Philip Chia.

by Chia, Philip, 1960-.

Publisher: Singapore : Marshall Cavendish Cuisine , [2016]Copyright date: ©2016Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 CHI 2016] (1).
Food of the world. Malaysia & Mongolia [electronic resource] Brandie Delacruz & Isaac DeJesus.

by Delacruz, Brandie | DeJesus, Isaac.

Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.59595] (1).
Malaysian kitchen : explore the exquisite food and cooking of Malaysia, with 80 superb recipes shown step-by-step in more than 350 beautiful photographs / Ghillie Başan and Terry Tan.

by Başan, Ghillie | Tan, Terry.

Publisher: London : Southwater, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 BAS 2010] (1).
Herbs of Malaysia : an introduction to the medicinal, culinary, aromatic and cosmetic use of herbs / Joseph Samy, M. Sugumaran, Kate L.W. Lee ; edited by K.M. Wong.

by Samy, J | Sugumaran, Manickam | Lee, Kate L. W | Wong, K. M.

Publisher: Shah Alam : Marshall Cavendish Editions, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 615.32109595 SAM 2009] (1).
Flavors of Malaysia : a journey through time, tastes, and traditions / Susheela Raghavan.

by Raghavan, Susheela.

Publisher: New York, N.Y. : Hippocrene Books, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 RAG 2010] (1).
Cuisine of the premiers / Habibah Yahaya, Fadillah Yakin ; translated by David N. Bakewell.

by Habibah Yahaya | Fadillah Yakin | Bakewell, David N.

Publisher: Kuala Lumpur : Institut Terjemahan Negara Malaysia, 2009Other title: Cuisine of the premiers : selera perdana.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 HAB 2009] (1).
Chef Ismail's Malay heritage cooking : the best kampung recipes.

by Ismail Ahmad, 1960-.

Publisher: Singapore : Marshall Cavendish Cuisine, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 ISM 2012] (1).
Amazing Malaysian : recipes for vibrant Malaysian home-cooking / Norman Musa.

by Norman Musa.

Publisher: London : Square Peg, 2016Other title: Recipes for vibrant Malaysian home-cooking | Amazing Malaysian.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 NOR 2016] (3).
Penang heritage food / Ong Jin Teong.

by Ong, Jin Teong.

Publisher: Singapore : Landmark Books, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595951 ONG 2010] (1).
Best-ever cooking of Malaysia, Singapore, Indonesia & the Philippines : over 340 recipes shown step by step in 1400 beautiful photographs / Ghillie Başan, Terry Tan and Vilma Laus.

by Başan, Ghillie | Tan, Terry | Laus, Vilma.

Publisher: London : Hermes House, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5959 BAS 2011] (1).
The best of Chef Wan.

by Wan, Chef, 1958-.

Publisher: Singapore : Marshall Cavendish Cuisine, 2012Other title: Best of Chef Wan : a taste of Malaysia.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 WAN 2012] (1).
Goo Chui Hoong's lite Malaysian favourites / Goo Chui Hoong.

by Goo, Chui Hoong.

Publisher: Petaling Jaya, Selangor : MPH Group Publishing Sdn. Bhd., [2014]Copyright date: ©2014Other title: Lite Malaysian favourites.Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 GOO 2014] (2), Taylor's Library-TU [Call number: 641.59595 GOO 2014] (1).