Mass spectrometry in food safety : methods and protocols / edited by Jerry Zweigenbaum.
Contributor(s): Zweigenbaum, Jerry Arthur
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Series: Methods in molecular biology (Clifton, N.J.): v. 747; Springer protocols: Publisher: New York : Humana, c2011Description: xii, 416 p. : ill. ; 27 cm.ISBN: 9781617791352 (hbk.); 1617791350 (hbk.); 9781617791369 (ebk.); 1617791369 (ebk.).Subject(s): Food -- Safety measures | Mass spectrometryDDC classification: 363.1926
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 10, Side 1, TierNo 2, BayNo 1 |
363.1926 MAS 2011 (Browse shelf) | 1 | Available | SCAFS,70006,03,CL | 5000125229 |
Includes bibliographical references and index.