Introduction to hospitality / John R. Walker.
By: Walker, John R.
Publisher: Boston : Pearson, [2017]Copyright date: ©2017Edition: Seventh edition.Description: xxxi, 621 pages : illustrations (chiefly colour) ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780133762761 (hardback).Subject(s): Hospitality industry -- Management | Restaurant management | Food service managementDDC classification: 647.94068Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 2, Shelf 1, Side 2, TierNo 5, BayNo 1 |
647.94068 WAL 2017 (Browse shelf) | 1 | Available | SHTEx,30010,03,RM | SHTEx,70002,03,RM | SHTEx,70005,03,RM | SHTEx,94604,03,RM | 5000170324 |
"Pearson's MyLab"--Cover page 4.
"Always learning"--Cover page 4.
Includes bibliographical references and index.