Your search returned 2 results.

Not what you expected? Check for suggestions
|
Re-imagining milk [electronic resource] / Andrea S. Wiley.

by Wiley, Andrea S, 1962-.

Publisher: New York : Routledge, 2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/2] (1).
Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea S. Wiley.

by Wiley, Andrea S [author.].

Publisher: Cambridge, Massachusetts ; London, England : Harvard University Press, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/2] (1).