A good bake : the art and science of making perfect pastries, cakes, cookies, pies and breads at home / Melissa Weller with Carolynn Carreño, photographs by Johnny Miller.
By: Weller, Melissa [author.]
.
Contributor(s): Carreño, Carolynn [author.] | Miller, Johnny [photographer.].
Publisher: New York : Alfred A. Knopf, 2020Description: xl, 448 pages : color illustrations, photographs ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781524733438.Subject(s): Pastry | Bread | Cake | Cookies | PiesDDC classification: 641.865
| Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode | Course reserves |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 641.865 WEL 2020 (Browse shelf) | Being Processed | SFSGx,91618,03,RM | 5000175048 | |||
| Reserve Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 6, BayNo 1 |
641.865 WEL 2020 (Browse shelf) | Available | SFSGx,94602,03,RM | SFSGx,91618,03,RM | 5000172718 |
Includes index.