Taylor's Library catalog › Results of search for 'ccl=su:"Bread."'

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		No cover image available Sourdough breads II [videorecording] / Ciril Hitz presents ; producer, Nick Versteeg. by Versteeg, Nick \| Hitz, Ciril \| DV Cuisine. Publisher: [Vancouver] : DV Cuisine, c2008Other title: Sourdough breads 2 \| Sourdough breads two.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 SOU 2008] (1). Place hold
		Artisan sourdough made simple : a beginner's guide to delicious handcrafted bread with minimal kneading / recipes and photography by Emilie Raffa, author of The clever cookbook and creator of The clever carrot. by Raffa, Emilie [author,, photographer.]. Publisher: Salem, MA : Page Street Publishing Co., 2017Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 RAF 2017] (1).
		New world sourdough : artisan techniques for creative homemade fermented breads; with recipes for pan de coco, bagels, beignets and more / Bryan Ford. by Ford, Bryan [author.]. Publisher: Beverly : Quarry Books, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available

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