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Chocolate therapy : indulgent recipes to lift your spirits / Kathy Farrell-Kingsley.

by Farrell-Kingsley, Kathy.

Publisher: Gloucester, Mass. : Fair Winds Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 FAR] (2).
Chocolate on trial [electronic resource] : slavery, politics, and the ethics of business / Lowell J. Satre.

by Satre, Lowell J. (Lowell Joseph), 1942- | ebrary, Inc.

Edition: 1st ed.Publisher: Athens, Ohio : Ohio University Press, c2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 331.11/734/09671509041] (1).
Chocolate obsession : confections and treats to create and savor / Michael Recchiuti & Fran Gage ; photographs by Maren Caruso.

by Recchiuti, Michael | Gage, Fran.

Publisher: New York : Stewart, Tabori & Chang, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 REC] (1).
Chocolate fortunes : the battle for the hearts, minds, and wallets of China's consumers / Lawrence L. Allen ; foreword by Ángel Cabrera

by Allen, Lawrence L, 1960-.

Publisher: New York : American Management Association, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4766392 ALL 2010] (1).
Chocolate : the definitive guide / Sara Jayne-Stanes.

by Jayne-Stanes, Sara.

Publisher: London : Grub Street, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 JAY 2005] (2).
Crafting the culture and history of French chocolate [electronic resource] / Susan J. Terrio.

by Terrio, Susan J. (Susan Jane), 1950- | ebrary, Inc.

Publisher: Berkeley : University of California Press, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.3/374/0944] (1).
Chocolatrium : initiation au chocolat / Michel Cluizel.

by Cluizel, Michel.

Publisher: France : Michel Cluizel Editions, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 CLU] (1).
Chocolate! : rich and luscious recipes for cakes, biscuits, desserts and treats / Kathryn Hawkins.

by Hawkins, Kathryn.

Publisher: London : New Holland, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 HAW 2008] (1).
Temptation of chocolate = Kenikmatan coklat / [author, Alex Goh ; editor, Karen Kan].

by Goh, Alex | Kan, Karen.

Publisher: Hong Kong : Seashore Publishing, 2003Other title: Kenikmatan coklat..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 GOH] (1).
Making artisan chocolates : flavor-infused chocolates, truffles, and confections / Andrew Garrison Shotts ; photography by Madeline Polss ; foreword by Nick Malgieri.

by Shotts, Andrew Garrison.

Publisher: Gloucester, Mass. : Quarry Books, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.853 SHO] (1).
Chocolate : history, culture, and heritage / edited by Louis Evan Grivetti, Howard-Yana Shapiro.

by Grivetti, Louis | Shapiro, Howard-Yana.

Publisher: Hoboken, N.J. : John Wiley, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 CHO] (1).
Cadbury's purple reign [electronic resource] : the story behind chocolate's best-loved brand / John Bradley.

by Bradley, John - | ebrary, Inc.

Publisher: Chichester, England ; Hoboken, NJ : John Wiley, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
100 best delicious chocolate : the ultimate ingredient for tempting treats including 100 great recipes.

Publisher: Bath : Love Food, c2010Other title: One hundred best delicious chocolate | Hundred best delicious chocolate.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 ONE 2010] (1).
Chocolate / Paule Cuvelier ; photographs by Natacha Nikouline.

by Cuvelier, Paule | Cuvelier, Paule. History of chocolate | Cuvelier, Paule. Taste of chocolate.

Publisher: Paris : Flammarion ; London : Thames & Hudson [distributor], c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 CUV 2007] (2).
Wild sweets : chocolate : savory, sweet, bites, drinks / Dominique Duby.

by Duby, Dominique, 1961-.

Publisher: Canada : Whitecap Books, [2007]Copyright date: ©2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 DUB] (1).
Mocha / Michael Turback ; photography by Leo Gong.

by Turback, Michael | Gong, Leo.

Publisher: Berkeley, Calif. : Ten Speed Press, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 TUR] (1).