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The food of Malaysia : 62 easy-to-follow and delicious recipes from the crossroads of Asia / recipes by the cooks of Bon Ton restaurant, Kuala Lumpur, and Jonkers restaurant, Malacca ; introduction by Wendy Hutton ; food photography by Luca Invernizzi Tettoni.

by Hutton, Wendy | Invernizzi, Luca.

Publisher: Singapore : Periplus Editions, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 FOO 2005] (1), TC External Storage [Call number: 641.59595 FOO 2005] (1).
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The little Malaysian cookbook / Wendy Hutton.

by Hutton, Wendy.

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 HUT 2014] (2), Taylor's Library-TU [Call number: 641.59595 HUT 2014] (1).
Place hold
The little Malaysian cookbook / Wendy Hutton.

by Hutton, Wendy.

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59595] (1).