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		The world encyclopedia of vegetables : a comprehensive visual guide to vegetables and how to use them with over 100 delicious recipes / Christine Ingram by Ingram, Christine. Publisher: London: Lorenz Books, 2003Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.65 ING] (1). Place hold
		The vegetable ingredients cookbook : the comprehensive visual guide to vegetable varieties, and how to use them : over 100 recipes that make the most of fresh vegetables / Christine Ingram by Ingram, Christine. Publisher: London : Lorenz Books, c1996Availability: Items available for loan: Taylor's Library-TU [Call number: 641.65 ING] (1). Place hold

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