Taylor's Library

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Pasta / Constance Jones.

by Jones, Constance.

Publisher: London : Merehurst, c1993Availability: Items available for loan: Taylor's Library-TU [Call number: 641.822 JON] (1).
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Hodgson Mill whole grain baking : 400 healthy and delicious recipes for muffins, breads, cookies, and more.

by Hodgson, Mill.

Publisher: Beverly, MA : Fair Winds Press, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.631 HOD] (1).
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Wonderful ways to prepare chicken / by Jo Ann Shirley.

by Shirley, Jo Ann.

Publisher: Crows Nest, Australia : Ayers & James, 1978Other title: Chicken.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.665 SHI] (1).
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The vodka cookbook / John Rose ; photography by Simon Wheeler.

by Rose, John.

Publisher: London : Kyle Cathie, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.625 ROS 2005] (1).
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Pirkanmaa à la carte / editor, Manne Stenros.

Publisher: Finland : Studio Avec, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 914.897 PIR] (1).
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Seasonal gifts & festive celebrations : recipes and ideas for hand-made holiday gifts / Sarah Ainley

by Ainley, Sarah.

Publisher: London : Lorenz Books, c1999Other title: Seasonal gifts and festive celebrations.Availability: Items available for loan: Taylor's Library-TU [Call number: 745.594 AIN] (1).
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No cover image available
The new elegant but easy cookbook / Marrion Burros and Lois Levine.

by Burros, Marian | Levine, Lois.

Publisher: New York : Simon & Schuster, 1998Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 BUR] (1).
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Modern classics. Book 1 / Donna Hay ; photography by Con Poulos.

by Hay, Donna | Poulos, Con.

Publisher: Pymble, NSW : HarperCollins, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 HAY 2002] (2).
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Spa style Europe : therapies, cuisines, spas / [author, Ginger Lee]

by Lee, Ginger.

Publisher: Singapore : Archipelago Press, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 613.122094 LEE 2004] (2).
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The Tuscan table / Jane Newdick and Lyn Rutherford ; photography by Sandra Lane.

by Newdick, Jane | Rutherford, Lyn.

Publisher: London : Ebury, 1997Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59455 NEW] (1).
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Under the midnight sun : Liisa cooks and tells / Liisa Rasimus.

by Rasimus, Liisa.

Publisher: Finland : Ajatus Kirjat, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5094897 RAS] (1).
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No cover image available
Meat cooking techniques [videorecording] / Production director, Monica Hightower ; Executive producer, G.W. Davis.

by Hightower, Monica | Davis, G.W | Creative Educational video.

Publisher: Lubbock, Texas : Creative Educational Video, Inc., [19--?]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.66 MEA] (1).
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The love goddess' cooking school / Melissa Senate.

by Senate, Melissa.

Publisher: New York : Gallery Books, c2010Availability: Items available for loan: Taylor's Library-TC [Call number: 813.6 SEN 2010] (1), TC External Storage [Call number: 813.6 SEN 2010] (1).
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Skinny vegetarian entrees / Phyllis Magida, Sue Spitler.

by Magida, Phyllis | Spitler, Sue.

Edition: 2nd ed.Publisher: Chicago : Surrey Books, c1996Availability: Items available for loan: Taylor's Library-TU [Call number: 641.563 MAG] (1).
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Food from the heart : Malaysia's culinary heritage : [a collection of inspiring family recipes with essays] / by Dawn Tan ; photography by SC Shekar]

by Tan, Dawn | Shekar, S. C.

Publisher: Kuala Lumpur : Cross Time Matrix, 2004Availability: Items available for loan: TC External Storage [Call number: 641.59595 FOO 2004] (1).
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No cover image available
500 more low-carb recipes : 500 all-new recipes from around the world / Dana Carpender.

by Carpender, Dana.

Publisher: Gloucester, MA : Fair Winds Press, c2004Other title: Five hundred more low-carb recipes.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56383 CAR] (1).
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Formulas for flavour : how to cook restaurant dishes at home / John Campbell ; foreword by Heston Blumenthal ; photography by Sam Bailey.

by Campbell, John, 1969- | Blumenthal, Heston | Bailey, Sam.

Publisher: London : Conran Octopus, 2010Availability: Items available for loan: TC External Storage [Call number: 641.514 CAM 2010] (1).
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200 Christmas recipes

Publisher: London : Hamlyn, 2009Other title: Two hundred Christmas recipes.Availability: Items available for loan: TC External Storage [Call number: 641.5686 TWO 2009] (1).
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No cover image available
Flavours.

Publisher: Petaling Jaya : Sta Publications, 2000-2015Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5959505 FLA] (2). Items available for reference: Taylor's Library-TU [Call number: 641.5959505 FLA] (1).
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Asmah Laili : mintak ampun sedapnya...Bon Appetit / [editor, Asmah Laili ; translator, Suraya Bee M.Ibrahim].

by Asmah Laili | Suraya Bee M. Ibrahim.

Publisher: Singapore : Q-zeen, [2006]Other title: Asmah Laili goodness gracious absolutely delicious.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 ASM 2006] (1).
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