Your search returned 100 results.

Not what you expected? Check for suggestions
|
Good food / Anneka Manning.

by Manning, Anneka.

Publisher: Cologne : Könemann, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MAN 2001] (1).
The complete idiot's guide to the Mediterranean diet / by Kimberly A. Tessmer and Stephanie Green.

by Tessmer, Kimberly A | Green, Stephanie.

Publisher: New York : Alpha Books, c2010Other title: Mediterranean diet.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2091822 TES 2010] (1).
In the green kitchen : techniques to learn by heart / Alice Waters ; photographs by Hirsheimer & Hamilton.

by Waters, Alice.

Publisher: New York : Clarkson Potter/Publishers, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.563 WAT 2010] (1).
Breaking bread : recipes and stories from immigrant kitchens / Lynne Christy Anderson ; foreword by Corby Kummer ; photographs by Robin Radin.

by Anderson, Lynne Christy, 1965-.

Publisher: Berkeley, CA : University of California Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 394.120973 AND 2010] (1).
Rick Stein's far eastern odyssey.

by Stein, Rick.

Publisher: London : BBC, 2009Other title: Far Eastern odyssey.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5959 STE 2009] (2).
Climbing the mango trees : a memoir of a childhood in India / Madhur Jaffrey.

by Jaffrey, Madhur, 1933-.

Publisher: London : Ebury, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5092 JAF 2006] (2).
The fortune cookie chronicles : adventures in the world of Chinese food / Jennifer 8. Lee.

by Lee, Jennifer 8, 1976-.

Edition: 1st ed.Publisher: New York, N.Y. : Twelve, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5951 LEE 2008] (2).
How to cook without a book : recipes and techniques every cook should know by heart / Pam Anderson.

by Anderson, Pam, 1957- [author.].

Publisher: New York : Broadway Books, [2000]Copyright date: ©2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.555 AND 2000] (2).
Nuts : pistachio, pecan & piñon / Gwin Grogan Grimes.

by Grimes, Gwin Grogan.

Publisher: Tucson, Ariz. : Rio Nuevo Publishers, c2006Other title: Pistachio, pecan & piñon.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.645 GRI 2006] (1).
Mannerström's shellfish / recipes, Leif Mannerström ; food and still-life photography, Tomas Yeh ; settings photographer, Lisa Nestorson ; stylist, Sarah Bergh ; text, Jesper Lindberg ; English translation, Roger Tanner.

by Mannerström, Leif, 1940- | Lindberg, Jesper.

Publisher: Richmond Hill, Ont. : Firefly Books, c2008Other title: Shellfish.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.694 MAN 2008] (1).
Small-batch baking : when just enough for 1 or 2 ... is just enough! / Debby Maugans Nakos ; illustrated by Laurie Lafrance.

by Nakos, Debby Maugans.

Publisher: New York : Workman Pub., 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 NAK 2004] (1).
Olive oil desserts : delicious and healthy heart smart baking / recipes by Micki Sannar.

by Sannar, Micki.

Publisher: Highland, Utah : Mikko Pub., c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6463 SAN 2008] (1).
The perfect match : pairing delicious recipes with great wine / by Brian St. Pierre ; photographs by E. J. Armstrong.

by St. Pierre, Brian.

Publisher: San Francisco, CA : Chronicle Books, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 SAI 2001] (1).
Frozen assets : cook for a day, eat for a month / Deborah Taylor-Hough.

by Taylor-Hough, Deborah.

Publisher: Naperville, Ill. : Sourcebooks, c2009Other title: Cook for a day, eat for a month.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6153 TAY 2009] (1).
The new slow cooker : fresh recipes for the modern cook / author, Brigit Binns ; photographer, Kate Sears.

by Binns, Brigit Legere | Sears, Kate.

Publisher: San Francisco, Calif. : Weldon Owen, 2010Other title: Williams-Sonoma the new slow cooker | Slow cooker.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5884 BIN 2010] (1).
Wood-fired cooking : techniques and recipes for the grill, backyard oven, fireplace, and campfire / Mary Karlin ; photography by Ed Anderson.

by Karlin, Mary | Anderson, Ed (Edward Charles).

Publisher: Berkeley, Calif. : Ten Speed Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.76 KAR 2009] (1).
Giuliano Hazan's thirty minute pasta : 100 quick and easy recipes / Giuliano Hazan ; photographs by Joseph De Leo.

by Hazan, Giuliano.

Publisher: New York, NY : Stewart, Tabori & Chang, 2009Other title: Thirty minute pasta.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.822 HAZ 2009] (1).
Monsoon diary : a memoir with recipes / Shoba Narayan.

by Narayan, Shoba.

Edition: 1st ed.Publisher: New York : Villard, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5954 NAR 2003] (1).
Scent of the monsoon winds : spice-infused recipes from around the world / Michal Haines ; photography by Jacqui Blanchard.

by Haines, Michal, 1976- | Blanchard, Jacqui, 1975-.

Publisher: Auckland, N.Z. : New Holland, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 HAI 2008] (2).
Marguerite patten's perfect cooking : cooking with dairy produce

Publisher: London : New English Library, 1972Availability: Items available for loan: Taylor's Library-TU [Call number: 641.67 MAR] (1).