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Quiet food : a recipe for sanity / [John Strydom...[et al.]]
by Strydom, John. Publisher: London : Grub Street, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 QUI 2006]
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Professional chef : level 1 diploma / Neil Rippington.
by Rippington, Neil. Publisher: [Clifton Park] : Delmar Cengage Learning, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 RIP 2008]
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Sichuan cookery / Fuchsia Dunlop.
by Dunlop, Fuchsia. Publisher: London : Michael Joseph, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595138 DUN]
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Longrain : modern Thai food / Martin Boetz ; with cocktails & wine by Sam Christie, photography by Jeremy Simons,
by Boetz, Martin | Christie, Sam | Simons, Jeremy. Publisher: Prahran, Vic. : Hardie Grant Books, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59593 BOE 2005]
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Mediterranean harvest : vegetarian recipes from the world's healthiest cuisine /
by Shulman, Martha Rose. Publisher: New York : Rodale, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 SHU 2007]
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Sustainably delicious : making the world a better place, one recipe at a time / Michel Nischan with Mary Goodbody.
by Nischan, Michel | Goodbody, Mary. Publisher: New York : Rodale, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5637 NIS 2010]
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Smoothies : healthy shakes & blends / Tracy Rutherford.
by Rutherford, Tracy. Edition: 1st ed.Publisher: Boston, Mass. : Periplus Editions, 2003Other title: Healthy shakes and blends.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.2 RUT 2003]
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Oriental vegetables : the complete guide for the gardening cook / Joy Larkcom ; illustrations by Elizabeth Douglass.
by Larkcom, Joy. Edition: Rev. 2nd ed.Publisher: New York : Kodansha International, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 635.095 LAR 2008]
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The festive food of England.
by Green, Henrietta. Publisher: London : Kyle Cathie, 1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5942 GRE]
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The real Greek at home : dishes from the heart of the Greek kitchen / Theodore Kyriakou and Charles Campion ; photographs by Jason Lowe.
by Kyriakou, Theodore | Lowe, Jason | Campion, Charles. Publisher: London : Mitchell Beazley, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59495 KYR 2008]
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The athlete's palate cookbook : renowned chefs, delicious dishes, and the art of fueling up while eating well / Yishane Lee and the editors of Runner's world ; foreword by Mark Bittman.
by Lee, Yishane. Publisher: New York : Rodale, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2024796 LEE 2010]
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Meena Pathak celebrates Indian cooking : 100 delicious recipes, 50 years of Patak's/ Meena Pathak with Anjali Pathak.
by Pathak, Meena | Pathak, Anjali. Publisher: London : New Holland, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5954 PAT 2009]
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Now vegan! : fresh and healthy / Lynda Stoner
by Stoner, Lynda. Publisher: Sydney : New Holland, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 STO 2008]
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A wok through time / Sam Leong.
by Leong, Sam, 1966-. Publisher: Singapore : Marshall Cavendish Cuisine, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5951 LEO 2010]
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How the British fell in love with food : 25 years of food writing & recipes form the Guild of Food Writers / compiled Lewis Esson ; photography by Peter Cassidy.
by Esson, Lewis | Cassidy, Peter | Guild of Food Writers. Publisher: London : Simon & Schuster, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120941 HOW 2010]
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Veganomicon : the ultimate vegan cookbook / Isa Chandra Moskowitz & Terry Hope Romero.
by Moskowitz , Isa Chandra | Romero, Terry Hope. Publisher: Cambridge, MA : DaCapo Long Life, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 MOS 2007]
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Coming home to eat wholefood for the family / Jude Blereau.
by Blereau, Jude. Publisher: Sydney, N.S.W. : Murdoch, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 BLE 2008]
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The complete Mediterranean cookbook / Jacqueline Clark & Joanna Farrow.
by Clark, Jacqueline | Farrow, Joanna. Publisher: London : Hermes House, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.591822 CLA 2008]
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The miracle of lemons : practical tips for health, home, & beauty / Penny Stanway.
by Stanway, Penny. Publisher: London : Watkins Publishing, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.32377 STA 2011]
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