Taylor's Library

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Modern French pastry : innovative techniques, tools and design / Cheryl Wakerhauser.

by Wakerhauser, Cheryl [author.].

Publisher: Salem, MA : Page Street Publishing Co., 2017Availability: Items available for loan: Taylor's Library-TU [Call number: 641.865 WAK 2017] (3).
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Patisserie : master the art of French pastry / Mélanie Dupuis & Anne Cazor ; photography by Pierre Javelle ; illustrations by Yannis Varoutsikos ; styling by Orathay Souksisavanh.

by Dupuis, Mélanie [author.] | Cazor, Anne.

Publisher: Richmond, Victoria : Hardie Grant Books, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.86/5] (2).
Payard Desserts / François Payard with Tish Boyle ; photography by Rogério Voltan.

by Payard, François [author.] | Boyle, Tish [author.] | Voltan, Rogério [photographer.].

Publisher: New York : Houghton Mifflin Harcourt, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.860944] (1).
Le grand livre de la boulangerie : pains, viennoiseries, traditions / Jean-Marie Lanio, Thomas Marie, meilleur ouvrier de France, Patrice Mitaillé.

by Lanio, Jean-Marie [author.].

Publisher: Levallois-Perret : Ducasse Edition, [2017]Copyright date: ©2017Availability: Items available for loan: Taylor's Library-TU [Call number: 641.8659 LAN 2017] (2).
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Ma promesse : récit d'un pâtissier d'exception / Angelo Musa, Meilleur ouvrier de France, champion du monde de la pâtisserie ; avec la complicité de Céline Manoukian ; photographies: Laurent Fau.

by Musa, Angelo [author.] | Manoukian, Céline [contributor.] | Fau, Laurent, 1968- [photographer.].

Publisher: [Paris] : Éditions de la Martinière, [2019]Copyright date: ©2019Availability: Items available for loan: Taylor's Library-TU [Call number: 641.8659 MUS 2019] (2).
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Le grand livre de la viennoiserie / Jérémy Ballester, Jean-Marie Lanio, Olivier Magne, Thomas Marie.

by Ballester, Jérémy [author.] | Martin, Jacques [photographer.].

Publisher: Issy-les-Moulineaux : Ducasse éditions, 2021Availability: Items available for reference: Taylor's Library-TU (2).
The French chef handbook / Michel Maincent-Morel.

by Maincent, Michel.

Publisher: Nanterre : BPI, 2019Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 MAI 2020] (2).
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