Taylor's Library catalog › Results of search for 'ccl=su:"Cooking." and su-to:Cooking, French'

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		The art of cooking with vegetables / Alain Passard; Alex Carlier Publisher: [London] Frances Lincoln Limited, 2015. ©2012. Other title: Collages & recettes..Availability: No items available
		Vegetables by 40 great French chefs : Joël Thiébault / Lyndsay and Patrick Mikanowski ; photographs by Grant Symon. by Mikanowski, Lyndsay \| Mikanowski, Patrick \| Symon, Grant. Publisher: Paris : Flammarion, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.65 MIK 2006] (1). Place hold

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