Taylor's Library catalog › Results of search for 'ccl=su:"Cooking." and su-to:Food'

Your search returned 5 results.

Not what you expected? Check for suggestions

		On food and cooking : the science and lore of the kitchen / Harold McGee ; illustrations by Patricia Dorfman, Justin Greene, and Ann McGee. by McGee, Harold. Edition: Completely rev. and updated, 1st Scribner rev. ed.Publisher: New York : Scribner, c2004Availability: No items available Place hold
		Under pressure : cooking sous vide / Thomas Keller ... [et al.] ; photography by Deborah Jones ; foreword by Harold McGee. by McGee, Harold \| Keller, Thomas, 1955-. Publisher: New York, NY : Workman Pub, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.587 UND] (1). Place hold
		Under pressure : cooking sous vide / Thomas Keller, Jonathan Beno, Corey Lee, and Sebastien Rouxel ; with Susie Heller, Michael Ruhlman, and Amy Vogler ; photography by Deborah Jones ; foreword by Harold McGee. by Keller, Thomas, 1955- [author.] \| Beno, Jonathan [author.] \| Lee, Corey, 1977- [author.] \| Rouxel, Sebastien [author.] \| Heller, Susie [author.] \| Ruhlman, Michael, 1963- [author.] \| Vogler, Amy [author.] \| Jones, Deborah (Photographer) [photographer.] \| McGee, Harold [author of introduction.]. Publisher: New York, NY : Artisan, [2008]Copyright date: ©2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.5/87] (1).
		Modern gastronomy A to Z : a scientific and gastronomic lexicon / Alícia Foundation elBullitaller. by McGee, Harold \| Alícia Foundation \| Culinary Institute of America. Publisher: Boca Raton, Fla. : CRC : The Culinary Institute of America, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.013 MOD 2010] (2). Place hold
		Keys to good cooking : a guide to making the best of foods and recipes / Harold McGee. by McGee, Harold. Publisher: New York, NY : Penguin Books, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MAC 2012] (1). Place hold