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Shunju : new Japanese cuisine / foreword by Charlie Trotter ; text and recipes by Takashi Sugimoto and Marcia Iwatate ; photography by Masano Kawana ; food preparation and styling by Marcia Iwatate and the Shunju chefs
by Sugimoto, Takashi, 1945-2018 | Iwatate, Marcia | Kawana, Masano. Publisher: Singapore : North Clarendon, VT : Periplus ; Distributed [in] North America [by] Tuttle Pub., c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5952 SUG]
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Mexican : healthy ways with a favourite cuisine / Jane Milton
by Milton, Jane. Publisher: London : Hermes House, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5972 MIL]
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Middle Eastern home cooking / Tess Mallos.
by Mallos, Tess. Publisher: Boston : Periplus , 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5956 MAL]
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The Paris cookbook / Patricia Wells.
by Wells, Patricia. Publisher: New York : Kyle Cathie, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.594436 WEL]
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The new elegant but easy cookbook / Marrion Burros and Lois Levine.
by Burros, Marian | Levine, Lois. Publisher: New York : Simon & Schuster, 1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BUR]
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Bread / Eric Treuille & Ursula Ferrigno ; photography by Ian O'Leary
by Treuille, Eric | Ferrigno, Ursula | O'Leary, Ian. Publisher: London : Dorling Kindersley, 1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 TRE]
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Marie Claire dining / Donna Hay ; photographs by Petrina Tinslay.
by Hay, Donna | Tinslay, Petrina. Publisher: Sydney : Murdoch Books, 1998Other title: Dining.Availability: Items available for loan: Taylor's Library-TU
[Call number: 642.4 HAY]
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The new cook / Donna Hay
by Hay, Donna. Publisher: Sydney : Murdoch Book, 1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 HAY]
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Fundamentals of professional food preparation : a laboratory text-workbook / Donald V. Laconi.
by Laconi, Donald V. Publisher: New York : Wiley, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 LAC]
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Meena Pathak's flavours of India
by Pathak, Meena. Publisher: London : New Holland, 2002Other title: Flavours of India | Meena Pathak's flavours of India : a personal collection of authentic Indian recipes.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5954 PAT]
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The food of London : a culinary tour of classic British cuisine / Kathryn Hawkins ; photography by Ian Garlick.
by Hawkins, Kathryn | Garlick, Ian. Publisher: Singapore : Periplus, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59421 HAW]
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The food of Texas : authentic recipes from the Lone Star State / by Caroline Stuart ; with additional essays by Dotty Griffith... [et al.] ; photography by Jacob Termansen ; styling by Christina Ong
by Stuart, Caroline. Publisher: Boston : Periplus , 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59764 STU]
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