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Nutritional cosmetics : beauty from within / [edited by] Aaron Tabor, Robert M. Blair.
by Tabor, Aaron | Blair, Robert M. Edition: 1st ed.Publisher: Oxford : William Andrew, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 668.55 NUT 2009]
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Feeding and nutrition of infants and young children [electronic resource] : guidlines for the WHO European Region, with emphasis on the former Soviet countries / Kim Fleischen Michaelsen ... [et al.].
by Michaelsen, Kim Fleischer | ebrary, Inc. Publisher: Copenhagen, Denmark : WHO Regional Office for Europe, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Stop that heart attack! [electronic resource] / Derrick Cutting ; with cartoons by Maddocks.
by Cutting, Derrick | ebrary, Inc. Edition: 3rd ed., fully revised and updated.Publisher: London : Class, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 616.12305]
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SkinnyTinis : all the fun for half the calories / Teresa Marie Howes.
by Howes, Teresa Marie. Publisher: Hoboken, N.J. : John Wiley c2009Other title: Skinny tinis.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.874 HOW 2009]
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Annual editions : nutrition 10/11 / editor, Amy Strickland
by Strickland, Amy. Edition: 22nd ed.Publisher: New York : McGraw-Hill, c2011Other title: Nutrition 10/11.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 ANN 2011]
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The role of nutrition in maintaining health in the nation's elderly [electronic resource] : evaluating coverage of nutrition services for the Medicare population / Committee on Nutrition Services for Medicare Beneficiaries, Food and Nutrition Board, Institute of Medicine.
by ebrary, Inc. Publisher: Washington, DC : National Academy Press, cxiv, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 613.2/084/6]
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Evolution of the human diet [electronic resource] : the known, the unknown, and the unknowable / edited by Peter S. Ungar.
by Ungar, Peter S | ebrary, Inc. Publisher: Oxford : Oxford University Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 930.1]
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Health counts : a fat and calorie guide / Kaiser Permanente.
by Kaiser Permanente. Publisher: New York : John Wiley, c1991Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.25 HEA 1991]
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The gloriously gluten-free cookbook : Spicing up life with Italian, Asian, and Mexican recipes / Vanessa Maltin.
by Maltin, Vanessa. Publisher: Hoboken, N.J. : John Wiley c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5638 MAL 2010]
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Eat smart stay well : power foods that could save your life! / Susanna Lyle.
by Lyle, Susanna. Publisher: Honolulu : University of Hawai'i Press, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 LYL 2011]
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Allergy-free desserts : gluten-free, dairy-free, egg-free, soy-free, and nut-free delights / Elizabeth Gordon ; photography by Jason Wyche.
by Gordon, Elizabeth, 1976-. Publisher: Hoboken, N.J. : John Wiley c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56318 GOR 2010]
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100-calorie snack cookbook / Sally Sampson ; foreword by Kathy McManus ; photography by Carl Tremblay.
by Sampson, Sally, 1955-. Publisher: Hoboken, N.J. : John Wiley c2009Other title: One hundred calorie snack cookbook.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5635 SAM 2009]
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DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate [electronic resource] / Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board.
by Institute of Medicine (U.S.). Panel on Dietary Reference Intakes for Electrolytes and Water | ebrary, Inc. Publisher: Washington, D.C. : National Academies Press, c2004Other title: Dietary reference intakes for water, potassium, sodium, chloride, and sulfate.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 613.2]
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Dietary Reference Intakes Research Synthesis Workshop summary [electronic resource] / Carol West Suitor and Linda D. Meyers, rapporteurs; Food and Nutrition Board, Institute of Medicine of the National Academies.
by Dietary Reference Intakes Research Synthesis Workshop (2006 : Institute of Medicine (U.S.)) | Suitor, Carol West | Meyers, Linda D | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc. Publisher: Washington, DC : National Academies Press, c2007Other title: DRI | DRIs research synthesis.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Low-fat no-fat Thai & South-East Asian cookbook : over 190 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step colour photographs / Jane Bamforth.
by Bamforth, Jane. Publisher: London : Hermes House, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56384095 BAM 2006]
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Nutrition in the prevention and treatment of disease [electronic resource] / edited by Ann M. Coulston, Cheryl L. Rock, and Elaine R. Monsen.
by Coulston, Ann M | Rock, Cheryl | Monsen, Elaine R | ebrary, Inc. Publisher: San Diego, Calif. : Academic Press, c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 615.8/54]
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Williams' Basic nutrition & diet therapy / Staci Nix.
by Nix, Staci | Williams, Sue Rodwell. Basic nutrition & diet therapy. Edition: 13th ed.Publisher: St. Louis, MO. : Mosby/Elsevier, c2009Other title: Williams' Basic nutrition and diet therapy | Basic nutrition and diet therapy | Mosby's NUTRITRAC nutrition analysis software.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 NIX 2009]
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The everyday low cholesterol cookbook / Anne Lindsay.
by Lindsay, Anne. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5638 LIN 2009]
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