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Greek revival : cooking for life / Patricia Moore-Pastides ; foreword by Dimitrios Trichopoulos ; with photographs by Keith McGraw.
by Moore-Pastides, Patricia. Publisher: Columbia, S.C. : University of South Carolina Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59495 MOO 2010]
(1).
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The diabetes-friendly kitchen : 125 recipes for creating healthy meals / Jennifer Stack ; The Culinary Institute of America.
by Stack, Jennifer | Culinary Institute of America. Publisher: Hoboken, NJ : John Wiley c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56314 STA 2012]
(1).
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Nutrition and diet therapy : principles and practice / Corinne Balog Cataldo, Eleanor Noss Whitney
by Cataldo, Corinne Balog | Whitney, Eleanor Noss. Edition: 5th ed.Publisher: Belmont, CA: Wadsworth, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.854 CAT]
(1).
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Nutrition for health and health care / Eleanor N. Whitney ... [et al.].
by Whitney, Eleanor Noss. Edition: 2nd ed.Publisher: Belmont, Calif. : Wadsworth, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 612.3 NUT]
(3).
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Nutrition & diet therapy / Ruth A. Roth.
by Roth, Ruth A. Edition: 10th ed.Publisher: Clifton Park, NY : Delmar Cengage Learning, c2011Other title: Nutrition and diet therapy.Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.854 ROT 2011]
(2).
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Professional healthy cooking / Sandy Kapoor.
by Kapoor, Sandy, 1952-. Publisher: New York : Wiley, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 KAP]
(1).
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Skim the fat : a practical & up-to-date food guide / the American Dietetic Association.
by American Dietetic Association. Publisher: Minneapolis, MN : CHRONIMED Pub., c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 SKI]
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Medicated diet of traditional Chinese medicine / edited by Hou Jinglun ... [et al.]
by Hou, Jinglun. Publisher: Beijing : Science and Technology Press, 1994Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.854 MED]
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Nutrition : an applied approach / Janice Thompson, Melinda Manore.
by Thompson, Janice, 1962- | Manore, Melinda, 1951-. Edition: Fourth edition.Publisher: San Francisco, CA : Pearson Education, [2015]Copyright date: ©2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 612.3 THO 2015]
(2).
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Quick diabetic recipes / by American Diabetes Association.
by American Diabetes Association [issuing body.]. Publisher: Hoboken, NJ : for dummies, a Wiley brand, [2018]Other title: Quick diabetic recipes for dummies.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.56314]
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Diabetes & carb counting / by Sherri Shafer, RD, CDE, Diabetes educator.
by Shafer, Sherri [author.]. Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2017]Copyright date: ©2017Other title: Diabetes and carb counting | Diabetes & carb counting for dummies | Diabetes and carb counting for dummies.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 616.4620654]
(1).
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Total body diet for dummies / by Victoria Shanta Retelny.
by Retelny, Victoria Shanta [author.]. Publisher: Hoboken, New Jersey : John Wiley and Sons, Inc., [2016]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 613.25]
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Changing food habits : case studies from Africa, South America and Europe / edited by Carola Lentz
by Lentz, Carola [(ed.)]. Publisher: Australia : Harwood Academic Publishers, c1999Availability: No items available
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