|
|
|
Power electronics and motor drives [electronic resource] / edited by Bogdan M. Wilamowski, J. David Irwin.
by Wilamowski, Bogdan M | Irwin, J. David, 1939-. Edition: 2nd ed.Publisher: Boca Raton, FL : CRC Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 621.46]
(1).
|
|
|
|
Edgework [electronic resource] : critical essays on knowledge and politics / Wendy Brown.
by Brown, Wendy | ebrary, Inc. Publisher: Princeton, N.J. : Princeton University Press, c2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 20/.1/10823]
(1).
|
|
|
|
Hollywood left and right [electronic resource] : how movie stars shaped American politics / Steven J. Ross.
by Ross, Steven Joseph. Publisher: New York, NY : Oxford University Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 791.4302/8092273]
(1).
|
|
|
|
Skills for school success [electronic resource] / written by Meg Greg.
by Greve, Meg | Britannica Digital Learning. Publisher: Chicago : Britannica Digital Learning, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 372.21]
(1).
|
|
|
|
Voice [electronic resource] : onstage and off / Robert Barton and Rocco Dal Vera.
by Barton, Robert, 1945- | Dal Vera, Rocco. Edition: 2nd ed.Publisher: Routledge : New York, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 808.5071]
(1).
|
|
|
|
Design elements, form & space [electronic resource] : a graphic style manual for understanding structure and design / Dennis M. Puhalla.
by Puhalla, Dennis. Publisher: Beverly, Mass. : Rockport Publishers, 2011Other title: Design elements, form and space | Graphic style manual for understanding structure and design.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 701/.8]
(1).
|
|
|
|
Race, reform, and regulation of the electoral process [electronic resource] : recurring puzzles in American democracy / edited by Guy-Uriel E. Charles, Heather K. Gerken, Michael S. Kang.
by Charles, Guy-Uriel E, 1970- | Gerken, Heather K, 1969- | Kang, Michael S, 1973-. Publisher: Cambirdge ; New York : Cambridge University Press, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 324.60973]
(1).
|
|
|
|
Signage : spatial orientation / Beate Kling, Torsten Krüger.
by Kling, Beate | Krüger, Torsten [author.]. Edition: First edition.Publisher: Munich : Edition Detail, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 741.6]
(1).
|
|
|
|
Entrepreneurship in the global economy [electronic resource] : engine for economic growth / Henry Kressel, Thomas V. Lento.
by Kressel, Henry | Lento, Thomas V. Publisher: Cambridge, UK : Cambridge University Press, 2012, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338/.04]
(1).
|
|
|
|
Community co-production [electronic resource] : social enterprise in remote and rural communities / edited by Jane Farmer, Carol Hill, Sarah-Anne Muñoz.
by Farmer, Jane, 1964- | Hill, Carol | Muñoz, Sarah-Anne. Publisher: Cheltenham : Edward Elgar Publishing, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.927]
(1).
|
|
|
|
Handbook of marketing and finance [electronic resource] / edited by Shankar Ganesan.
by Ganesan, Shankar. Publisher: Cheltenham : Edward Elgar Pub., 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.8]
(1).
|
|
|
|
Corporate finance, law and governance [electronic resource] / Rachal Parra, Shan Castle.
by Parra, Rachal | Castle, Shan. Edition: 1st ed.Publisher: Delhi : College Publishing House, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.6/041]
(1).
|
|
|
|
Minorities in entrepreneurship [electronic resource] : an international review / Glenice J. Wood, Marilyn J. Davidson, Sandra L. Fielden.
by Wood, Glenice | Davidson, Marilyn | Fielden, Sandra L. Publisher: Northampton, Mass. : Edward Elgar Pub., 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.4/21/08]
(1).
|
|
|
|
Sustainable hospitality and tourism as motors for development [electronic resource] : case studies from developing regions of the world / edited by Philip Sloan, Claudia Simons-Kaufman, and Willy Legrand.
by Sloan, Philip | Simons-Kaufman, Claudia | Legrand, Willy. Publisher: London ; New York : Routledge, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791091724]
(1).
|
|
|
|
Peach cookbook [electronic resource] : beverages, breakfast treats, appetizers, soups, salads, sides, entrées, and desserts / Mimi Brodeur.
by Brodeur, Mimi. Publisher: Mechanicsburg, PA : Stackpole Books, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.6/425]
(1).
|
|
|
|
Field guide to case study research in tourism, hospitality and leisure [electronic resource] / edited by Kenneth F. Hyde, Chris Ryan, Arch G. Woodside.
by Hyde, Kenneth F | Ryan, Chris, 1945- | Woodside, Arch G. Publisher: Bingley, U.K. : Emerald, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4791]
(1).
|
|
|
|
Spiritual tourism [electronic resource] : travel and religious practice in western society / Alex Norman.
by Norman, Alex. Publisher: London : Continuum International Pub., 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4791]
(1).
|
|
|
|
Sweet invention [electronic resource] : a history of dessert / Michael Krondl.
by Krondl, Michael. Edition: 1st ed.Publisher: Chicago, Ill. : Chicago Review Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.8/6]
(1).
|
|
|
|
Qualitative research in sport management [electronic resource] / Allan Edwards, James Skinner.
by Edwards, Allan, 1953- | Skinner, James, 1964- | ScienceDirect (Online service). Edition: 1st ed.Publisher: Amsterdam ; Boston : Butterworth-Heinemann, 2009Online access: An electronic book accessible through the World Wide Web; click for information Availability: Items available for reference: Taylor's Library-TU
[Call number: 796.069]
(1).
|
|
|
|
Consumer behavior knowledge for effective sports and event marketing [electronic resource] / edited by Lynn R. Kahle, Angeline G. Close.
by Kahle, Lynn R | Close, Angeline. Publisher: New York : Routledge, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 796.06/98]
(1).
|
