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The glorious foods of Greece : traditional recipes from the islands, cities, and villages / Diane Kochilas
by Kochilas, Diane. Edition: 1st ed.Publisher: New York, NY : William Morrow, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59495 KOC]
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Consumption, food, and taste : culinary antinomies and commodity culture / Alan Warde
by Warde, Alan. Publisher: London : SAGE, 1997Other title: Consumption, food & taste.Availability: Items available for loan: Taylor's Library-TU
[Call number: 306.3 WAR]
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Nice or nasty : food choice, food law and health in South East Asia / John Candlish, Chee-Hong Tan
by Candlish, John | Tan, Chee-Hong [(j.a.)]. Publisher: [Singapore] : Thomson Learning, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.30959 CAN]
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Ricelands : the world of South-east Asian food / Michael Freeman.
by Freeman, Michael, 1945-. Publisher: London : Reaktion Books, 2008Availability: Items available for loan: TC External Storage
[Call number: 641.50959 FRE]
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Food and culture / Pamela Goyan Kittler, Kathryn P. Sucher.
by Kittler, Pamela Goyan, 1953- | Sucher, Kathryn. Edition: 5th ed.Publisher: Belmont : Wadsworth, c2008Availability: Items available for loan: TC External Storage
[Call number: 394.120973 KIT 2008]
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Women food and god : an unexpected path to almost everything / Geneen Roth.
by Roth, Geneen. Publisher: London : Simon & Schuster, 2011Availability: Items available for loan: TC External Storage
[Call number: 616.8526 ROT 2011]
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1001 foods you must try before you die / general editor, Frances Case ; preface by Gregg Wallace.
by Wallace, Gregg | Case, Frances. Publisher: London : Cassell Illustrated, 2008Other title: One thousand and one foods you must try before you die | Thousand and one foods you must try before you die.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 ONE 2008]
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How the British fell in love with food : 25 years of food writing & recipes form the Guild of Food Writers / compiled Lewis Esson ; photography by Peter Cassidy.
by Esson, Lewis | Cassidy, Peter | Guild of Food Writers. Publisher: London : Simon & Schuster, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120941 HOW 2010]
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The little book of shocking food facts / Craig Holden Feinberg & Dale Petersen.
by Feinberg, Craig Holden. Publisher: London : Fiell, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 FEI 2010]
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Breaking bread : recipes and stories from immigrant kitchens / Lynne Christy Anderson ; foreword by Corby Kummer ; photographs by Robin Radin.
by Anderson, Lynne Christy, 1965-. Publisher: Berkeley, CA : University of California Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120973 AND 2010]
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The fortune cookie chronicles : adventures in the world of Chinese food / Jennifer 8. Lee.
by Lee, Jennifer 8, 1976-. Edition: 1st ed.Publisher: New York, N.Y. : Twelve, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5951 LEE 2008]
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Fast food / edited by Justin Healey.
by Healey, Justin. Publisher: Thirroul, N.S.W. : Spinney Press, 2012Availability: Items available for loan: Taylor's Library-TC
[Call number: 613.2 FAS 2012]
(1), TC External Storage
[Call number: 613.2 FAS 2012]
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