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Changing food habits : case studies from Africa, South America and Europe / edited by Carola Lentz
by Lentz, Carola [(ed.)]. Publisher: Australia : Harwood Academic Publishers, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 CHA]
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The omnivorous mind : our evolving relationship with food / John S. Allen.
by Allen, John S. (John Scott), 1961-. Publisher: Cambridge, Mass. : Harvard University Press, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 616.8526 ALL 2012]
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Tasting food, tasting freedom : excursions into eating, culture, and the past / by Sidney W. Mintz.
by Mintz, Sidney Wilfred, 1922-. Publisher: Boston, Massachusetts : Beacon Press, 1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 MIN]
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Food, health, and identity [electronic resource] / edited by Pat Caplan.
by Caplan, Patricia | ebrary, Inc. Publisher: London ; New York : Routledge, 1997Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 394.1/2/0941]
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Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis.
by Vileisis, Ann. Publisher: Washington : Island Press/Shearwater Books, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 VIL]
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Paradox of plenty [electronic resource] : a social history of eating in modern America / Harvey Levenstein.
by Levenstein, Harvey A, 1938- | ebrary, Inc. Publisher: New York ; Oxford : Oxford University Press, 1993Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 394.120973]
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The food and culture around the world handbook / Helen C. Brittin
by Brittin, Helen C. Publisher: Boston : Prentice Hall, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.1 BRI 2011]
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Food and drink in archaeology 3 : University of Nottingham Postgraduate Conference 2009 / edited by Dave Collard, Jim Morris & Elisa Perego.
by University of Nottingham. Dept. of Archaeology. Postgraduate Conference (2009 : Nottingham, England) | Collard, David | Morris, James, Dr | Perego, Elisa. Publisher: Totnes, Devon [England] : Prospect Books, 2012Other title: Food & drink in archaeology 3 | University of Nottingham Postgraduate Conference 2009.Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 UNI 2012]
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Human diet and nutrition in biocultural perspective : past meets present / edited by Tina Moffat and Tracy Prowse.
by Moffat, Tina, 1967- | Prowse, Tracy Lynn. Publisher: New York : Berghahn Books, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 HUM 2010]
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Food, health, and identity / edited by Pat Caplan.
by Caplan, Patricia. Publisher: London : Routledge, 2005, c1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120941 FOO 2005]
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Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals / edited by Sari Edelstein.
by Edelstein, Sari. Publisher: Sudbury, MA : Jones and Bartlett Publishers, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 FOO 2011]
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Foods for special needs [videorecording].
by Harding, Ben | Video Education Australasia. Publisher: Bendigo, Vic. : VEA, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 FOO 2005]
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Global eating [videorecording] : learning from other cultures / Learning Seed, writer, producer, Jeff Schrank ; director, Ernie Geefay.
by Geefay, Ernie | Schrank, Jeff | Boyer, Greg | Learning Seed Company. Publisher: Chicago, IL : Learning Seed, c2003Other title: Subtitle on menu screen: What we can learn from other cultures | Learning from other cultures.Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 GLO 2003]
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Changing food habits : case studies from Africa, South America and Europe / edited by Carola Lentz
by Lentz, Carola [(ed.)]. Publisher: Australia : Harwood Academic Publishers, c1999Availability: No items available
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Foodmatters [videorecording] / Permacology Productions presents ; a film by James Colquhoun and Laurentine ten Bosch ; producers, James Colquhoun, Laurentine ten Bosch, Enzo Tedeschi.
by Colquhoun, James | Bosch, Laurentine ten | Tedeschi, Enzo | Saul, Andrew W | Gerson, Charlotte | Rogers, Dan, Dr | Wolfe, David, 1970- | Brighthope, Ian | Burne, Jerome | Day, Phillip | Zeines, Victor. Publisher: [Sippy Downs, Qld.] : Permacology Productions, 2008Other title: Food matters.Availability: Items available for loan: Taylor's Library-TC
[Call number: 615.535 FOO 2008]
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